Bakery Breads (71)

Cub Bakery Corn Bread 14 Ounce, 1 Each, $5.99

Corn Bread 14 Ounce

Breadsmith Dark Rye, 1 Each, $6.79

Dark Rye

Stonefire Original Naan Rounds, 12 Each, $5.99

Original Naan Rounds

Izzio Artisan Bakery Focaccia, Rosemary Garlic, 11 Ounce, $5.99

Focaccia, Rosemary Garlic

Jerry's Multigrain Hearty Bread, 24 Ounce, $4.49

Multigrain Hearty Bread

Wholesome Harvest Bread, 9 Grain & Seed, 24 Ounce, $4.99

At home. Bursting with flax & sunflower seeds.

Cub Bakery Cracked Wheat Bread One Pound Loaf/ Sliced, 1 Each, $3.99

Cracked Wheat Bread One Pound Loaf/ Sliced

Canyon Bakehouse Gluten Free 7-Grain Bread, 18 Ounce, $8.99

Gluten Free 7-Grain Bread

Cub Bakery 50% Whole Wheat Bread One Pound Loaf/ Sliced, 1 Each, $3.99

50% Whole Wheat Bread One Pound Loaf/ Sliced

Cub Bakery Sourdough Bread One Pound Round/Unsliced, 1 Each, $3.99

Sourdough Bread One Pound Round/Unsliced

Cub Bakery Hearty Multigrain Bread, 1/2 Pound Loaf, 1 Each, $2.49

Hearty Multigrain Bread, 1/2 Pound Loaf

Cub Bakery Dutchy Crust Vienna Bread One Pound Loaf/Unsliced, 1 Each, $3.99

Dutchy Crust Vienna Bread One Pound Loaf/Unsliced

Cub Bakery Italian Bread/One Pound Loaf Unsliced/In Plastic Bag, 1 Each, $3.99

Italian Bread/One Pound Loaf Unsliced/In Plastic Bag

Santosh Naan Bites, Plain, 15.5 Ounce, $6.99

Naan Bites, Plain

Breadsmith Caraway Onion Rye, 1 Each, $6.79

Caraway Onion Rye

Izzio Artisan Bakery Sourdough, San Francisco Style, 24 Ounce, $6.99

Est. 1994. Natural sourdough fermentation. The most iconic of all our breads. This San Francisco style sourdough is made with our original mother sourdough and is famous for its natural tangy flavor, porous crumb and caramelized crust. Great bread starts with the best ingredients and all natural sourdough starters. This is why we at Izzio collaborated with our local farmers and millers to create a custom flour made from wheat we can trace back to the farm. This is how we know our flour is pure, without GMO's, and without any unnecessary enrichments or additives. Using methods that are thousands of years old, we use our custom flour to nurture each of our mother starters resulting in loaves of bread that have multiple layers of flavor. Our traditional baking and fermentation methods also help break down the gluten enabling the body to absorb more nutrients and promote good gut health. We believe that baking great bread takes time and care so that every loaf can be healthy and delicious. Please enjoy!

Cub Bakery Sliced Marble Rye Bread Pan Loaf, 1 Each, $3.99

Sliced Marble Rye Bread Pan Loaf

Izzio Artisan Bakery Focaccia, Olive Oil & Sea Salt, 11 Ounce, $5.99

Focaccia, Olive Oil & Sea Salt

Anthony & Sons Bakery Bread, Vegan, Seven Grain, Avocado, 24 Ounce, $5.99

Avocado Seven Grains Bread made with guacamole spices and fresh avocado. Packed with seven grains such as sunflower, oats, wheat, flax seeds and more; takes bread to a new level. Better for you bread with great flavor in every slice. This product does not contain any animal extracts or animal by-product the ingredients or the manufacturing process making this bread 100% vegan.

Cub Bakery Caraway Rye Bread One Pound Loaf Sliced, 1 Each, $4.49

Caraway Rye Bread One Pound Loaf Sliced

Cub Bakery Sliced Rye Bread Pan Loaf, 1 Each, $3.99

Sliced Rye Bread Pan Loaf

La Brea Bakery Loaf, Whole Grain, 18 Ounce, $6.99

America's favorite artisan bread. Estd. 1989. Fresh baked. Baked with 10 grains & seeds. Fresh daily. Our Story: When the pastry chefs at Campanile restaurant in LA couldn't find artisan bread good enough for the restaurant, they spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. The signature recipe resulted in such delicious artisan bread that they opened LA Brea Bakery on LA Brea Avenue. When there were people lined up outside the bakery every morning, and the bread sold out by 11 am, they knew they had a hit. Whole Grain Loaf: Slightly sweet multigrain loaf with honey and malt, baked with 10 grains & seeds, including wheat, rye, millet, & flax seeds.

CHOLMONDLEY'S English Muffin Bread, 24 Ounce, $3.99

English Muffin Bread

La Brea Bakery Loaf, Roasted Garlic, 16 Ounce, $6.49

Baked with whole seasoned roasted garlic cloves. Non GMO Project verified. nongmoproject.org. America's favorite artisan bread. Estd. 1989. Fresh baked. Fresh daily. Our Story: When pastry Chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew she had a hit. - Nancy Silverton. Roasted Garlic Loaf: Our roasted Garlic Loaf is rich, soft and aromatic. Baked with whole roasted garlic cloves and extra virgin oil for a perfectly moist and savory flavor. www.labreabakery.com. Facebook. Twitter. Instagram. Labreabakery.

The Cheesecake Factory Baguettes, Wheat, Mini, 2 Each, $5.99

Baguettes, Wheat, Mini

La Brea Bakery Take & Bake Non GMO Project Verified. Certified Kosher Parve. Vegan., 12 Ounce, $3.99

Our garlic loaf is rich, soft and aromatic, baked with Roasted Garlic for a perfectly moist and savory flavor. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 10-12 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.

La Brea Bakery Baguette, French, Demi, 4 Ounce, $1.99

Non-GMO Project verified. nongmoproject.org. American favorite artisan bread. Estd 1989. Fresh baked. Baked with 5 simple ingredients. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. Where there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew had a hit. - Nancy Silverton. Demi French Baguette a smooth taste and crisp, golden crust make any sandwich into a satisfying meal. www.labreabakery.com. Facebook. Twitter. Instagram.

Goldminer Square Sourdough Bread, 24 Ounce, $4.99

Square Sourdough Bread

La Brea Bakery Italian Round, 22 Ounce, $7.49

Our La Brea Bakery Italian Round is a bountiful boule bread with a rich, yet subtle flavor. This crusty Italian loaf is perfect with your favorite pasta or lightly toasted and served with olive oil for a dinnertime treat. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.

La Brea Bakery Country White Sourdough Loaf, 14.5 Ounce, $6.89

Our La Brea Bakery Country White Sourdough loaf has a subtle sour flavor, a hearty crumb and a beautiful, golden crust. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.