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Milton's Baked Crackers, Gluten Free, Crispy Sea Salt, 4.5 Ounce, $4.00
A cracker is never just a cracker when it’s made by Milton’s. These classics are anything but average—sprinkled with premium sea salt and baked to a crisp so satisfying that you won't believe they're gluten free. Then you'll try another one. And another. And then you won't remember life without them. It’s (almost) unbelievable how much irresistible flavor and premium, better-for-you ingredients can fit into every crunch of Milton’s Gluten Free Crackers. But trust us—whether you dip them, top them, stack them, or snack them, just one bite will make a believer out of you.
Manitoba Harvest Hemp Seeds, Shelled, Hemp Hearts, 8 Ounce, $7.99
Ready to eat. Makes It Super: Ready to eat. Blend in smoothie; Sprinkle on yogurt; Shake on Salad. Carbon neutral. We exist to make life super. Everything we do is influenced by its impact on the community and environment. Embracing this mission, we're proud to be carbon neutral and a Certified B Corp. We value our seed to shelf approach and can trace every product back to the field it was grown on. Join us in making this world a super place! Hemp Hemp Hooray! Certified B Corporation.
Vegobears Gummy Bears, Fruity, Santa Monica, 4 Ounce, $4.99
Dive into the vibrant, sun-soaked flavors of organic & vegan Vegobears Santa Monica Fruity Gummy Bears. Crafted with organic ingredients and packed with natural fruit flavors, these vegan gummies embody the carefree spirit of California. Perfect for the modern snacker who values both taste and ethical ingredients, Santa Monica Fruity Gummy Bears are free from artificial colors, flavors, and gelatin. They come in a stylish, resealable pouch, making them ideal for on-the-go moments or sharing at a beach day with friends. Enjoy candy you can feel good about that’s as cool and connected as you are​.
Endangered Species Dark Chocolate, Caramel & Sea Salt, 60% Cocoa, 3 Ounce, $6.29
Certified Fairtrade by FLOCert. Fairtrade cocoa, vanilla, and cane sugar: mass balance is used to match Fairtrade sourcing, total 84.5%. Visit info.fairtrade.net/sourcing. We give forward 10%.
Delallo Pizza Dough Kit, Italian, 17.6 Ounce, $7.99
Since 1950. Perfect for pizza; focaccia; calzones; stromboli. Makes 4 ten-inch pizzas. Bring an authentic Italian pizzeria-style flair to your homemade pizza pies. With the DeLallo Italian pizza dough kit, you can create that signature chewy texture and crispy crust in your own kitchen. All that's left is deciding on how to top it!
Alba Botanica Sunscreen Spray, Coconut Scented, Hawaiian, SPF 50, 2 Each, $19.99
Other Information: Protect this product from excessive heat and direct sun.
Briannas Dressing, Sugar Free, Rich Poppy Seed, 12 Fluid ounce, $4.69
Does not contain peaches. Go Texan. No HFCS. Sugar Free Rich Poppy Seed Dressing is a cream, sweet dressing made with fresh onions and poppy seeds. Our best-selling dressing for more than 40 years now made with no calorie sweeteners. Small batch since 1982. Briannas fine salad dressings grew out of a desire to create superior tasting salad dressings. This homestyle approach starts with using the finest, high quality ingredients and blending each dressing recipe exclusively in small batches.
DeLallo Artisanal Pasta, Orzo, No. 65 Cut, 16 Ounce, $3.59
Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Ready in 8 minutes. Al dente in 7. Expertly milled durum wheat semolina. Macaroni product. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality durum wheat from a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into coarse ground semolina flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. Extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Orzo: Name for its small barley size, this tiny pastina is a versatile shape that is perfect for pasta salads featuring crumbled feta, chickpeas, olives, spinach, basil and lemon. We love Orzo tossed in a summery Orzo Caprese with pesto, cherry tomatoes, basil and fresh mozzarella.
