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Chinese-Style BBQ Pork Fried Rice with Smashed Cucumber Salad

Chinese-Style BBQ Pork Fried Rice with Smashed Cucumber Salad

Recipe - Monticello

Chinese-Style BBQ Pork Fried Rice recipe

Chinese-Style BBQ Pork Fried Rice with Smashed Cucumber Salad

Prep Time5 Minutes

Servings2

Cook Time10 Minutes

Ingredients

1 pkg (16 oz) Innovasian Chinese-Style BBQ Pork Fried Rice

1 teaspoon salt

2 teaspoons sugar

2 teaspoons sesame oil

3 teaspoons soy sauce

1½ tablespoons rice vinegar

2 seedless cucumbers

4 cloves garlic, chopped

2 teaspoons chili oil

2 teaspoons toasted sesame seeds

Fresh cilantro

Directions

In a large bowl, combine salt, sugar, sesame oil, soy sauce, and rice vinegar. Stir until the sugar and salt are dissolved. Set aside.
On a cutting board, lay a large knife flat against the cucumber and smash lightly. Cut into small pieces.
Toss cucumbers with dressing, garlic, and chili oil. Sprinkle with sesame seeds.
Prepare Fried Rice per package directions and serve with cucumbers.

5 minutes

Prep Time

10 minutes

Cook Time

Servings

Shop Ingredients

Makes 2 servings

1 pkg (16 oz) Innovasian Chinese-Style BBQ Pork Fried Rice

InnovAsian Fried Rice, Chinese-Style, BBQ Pork, 16 Ounce

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$6.99 was $8.49$0.44/oz

1 teaspoon salt

Essential Everyday Salt, Plain, 26 Ounce

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$1.19$0.05/oz

2 teaspoons sugar

Essential Everyday Sugar, Granulated, Pure, 4 Pound

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$3.29$0.82/lb

2 teaspoons sesame oil

KA-ME Sesame Oil, Blend, 7 Ounce

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$6.29$0.90/oz

3 teaspoons soy sauce

Kikkoman Soy Sauce, 5 Fluid ounce

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$3.79$0.76/fl oz

1½ tablespoons rice vinegar

Nakano Rice Vinegar, Mild & Mellow, Natural, 12 Fluid ounce

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$3.50 was $4.69$0.29/fl oz

2 seedless cucumbers

4 cloves garlic, chopped

Fresh Bulk Garlic, 0.15 Pound

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$1.05 avg/ea$6.99/lb

2 teaspoons chili oil

2 teaspoons toasted sesame seeds

Sun Luck Sesame Seeds, Toasted, All Natural, 3.25 Ounce

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$5.59$1.72/oz

Fresh cilantro

Fresh Cilantro Herbs, 1 Each

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$1.49

Directions

In a large bowl, combine salt, sugar, sesame oil, soy sauce, and rice vinegar. Stir until the sugar and salt are dissolved. Set aside.
On a cutting board, lay a large knife flat against the cucumber and smash lightly. Cut into small pieces.
Toss cucumbers with dressing, garlic, and chili oil. Sprinkle with sesame seeds.
Prepare Fried Rice per package directions and serve with cucumbers.