Responsibly Sourced Seafood Recipes
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Phillips Crab, Premium, Special, 8 Ounce, $20.99
Ready to eat, fully cooked. We select only the finest crabs that meet the standards Phillips has set for seafood excellence. This hand-picked crab meat is virtually shell-free. Wild caught. Pasteurized crab. www.phillipsfoods.com. Comments & questions 1-888-234-Crab, M-F 9-5 pm EST. NFI Crab Council: Committed to sustainability. Product of Indonesia.
Echo Falls Coho Salmon, Cracked Pepper, Hot Smoked, 4 Ounce, $10.99
Oak smoked. Salmon’s delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over oak using our special Cracked Pepper recipe to add a richly seasoned flavor to this delicious fish.
Echo Falls Coho Salmon, Hot Smoked, Traditional, 4 Ounce, $10.99
Oak smoked. Salmon’s delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over oak using a traditional recipe to add a richly seasoned flavor to this delicious fish.
Pier 33 Gourmet Mussels in Butter Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & Easy: 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.
