Spices, Seasonings, & Extracts (495)

Morton Grinder Black Peppercorn, 1.24 Ounce, $3.49

Upgrade every dish with Morton® Black Peppercorn Grinders. Morton® Grinders are adjustable & refillable in recyclable glass for home chefs everywhere. Take control of your cooking, finishing & seasoning with Morton® Grinders. Versatile enough for any occasion, adjust the grinder size to perfectly release the right amount of flavor at every meal. Filled with Black Peppercorns and the taste and quality you can expect only from Morton®.

Morton Season All Seasoned Salt, 8 Ounce, $3.49

Morton Season-All Seasoned Salt is a versatile all-purpose seasoning made with a flavorful blend of salt and savory spices. This balanced mix includes salt, paprika, black pepper, onion, garlic, and a hint of chili pepper, without any added sugar. Sprinkle it on beef, pork, or chicken before or after cooking for a flavorful kick. It's also great on rice and vegetables for added dimension and flavor. The 8 oz. shaker is perfect for any spice set, convenient for storing in your spice rack, and handy for bringing to the table during meals. Use it as a seasoning for steak, poultry, fajitas, sausage, salmon, pork, or vegetables. At Morton Salt, we ensure only the best salt crystals and seasonings reach your plate, making every dish as flavorful as you intend.

Spice Trend Crushed Red Pepper, 0.5 Ounce, $2.99

Spice Trend® Crushed Red Pepper flakes feature a zesty, fiery flavor and slightly fruity aroma. When you use Spice Trend® Crushed Red Pepper in your kitchen, you can benefit from: - Quality flavor: A controlled supply chain helps ensure every flake in this red pepper seasoning delivers quality chili pepper flavor. Spice Trend® Crushed Red Pepper is also kosher, so you can confidently offer it to all your guests. - Visual appeal: These crushed red pepper flakes have a deep red color accented with pops of bright yellow. When added as a finishing touch to a dish, the seasoning provides exciting texture and appealing color. Spice Trend® Crushed Red Pepper gives a hot blast of quality flavor to: - Shrimp Fra Diavolo pasta - Crispy calamari with lemon and crushed red pepper aioli - Rustic Italian pizza with sausage and peppers - Linguine with roasted red peppers, tomatoes, and toasted breadcrumbs - Vegan roasted red pepper strata Spice Trend® Crushed Red Pepper has a long shelf life when stored tightly closed in a cool, dry place to protect against flavor loss and moisture. To maintain the product's flavor and color, avoid exposing it to heat, humidity, direct sunlight and fluorescent light. You should also use dry measuring spoons and cups to ensure optimal product integrity.

McCormick Grinder Italian Herb Seasoning Grinder, 0.77 Ounce, $2.69

An Italian blend of rosemary, parsley and black pepper, with hearty pieces of garlic, onion and tomato, all with a built-in adjustable grinder. Perfect for adding zesty flavor to pasta sauces, meats, soups or salads. McCormick® Italian Herb Seasoning Grinder adds freshly ground Italian seasoning to dinnertime favorites. Adjust the grinder from coarse ground to finely ground then turn upside down and twist over any pasta dish, pizza, grilled chicken, seafood, sauteed veggies or tomato salad. Great also for the classic olive oil dip for Italian bread, and in marinades and salad dressings. You just might find yourself twisting this versatile blend of Italian herbs and spices, along with sea salt, chili pepper and tomato over all your meals.

McCormick Himalayan Pink Salt Grinder, 2.5 Ounce, $2.59

McCormick® Himalayan Pink Salt adds a burst of pink color and bold taste, making it a must-have seasoning for any dish. With a simple twist of the salt grinder, it releases crisp, clean flavor directly onto salads, eggs, seafood or chicken. Mined in the depths of the Himalayan mountains, our Himalayan Pink Salt gets its pink glow from trace minerals. It’s the perfect replacement for both table and kosher salt that will liven up any meal. Use on vegetables to enrich the flavors or to add the finishing touch to margaritas. You can even add to desserts like chocolate chip cookies for a salty, sweet taste the whole family will love. The convenient built-in grinder allows you to adjust to fine, coarse or medium salt to suit your taste or recipe.

McCormick Peppercorn Medley Grinder, 0.85 Ounce, $2.69

McCormick Non GMO Peppercorn Medley Adjustable Grinder, McCormick Peppercorn Medley Grinder is a colorful blend of black, white, green, and pink peppercorns, with whole allspice and coriander. The built-in adjustable grinder offers a coarser grind for seasoning meats or a finer grind for dishes like stews, vegetables, or eggs. Our whole peppercorn and spice medley brings unique flavor and color to your favorite dishes. It adds contrasting sharp and mild heat from the peppercorns and complex spice notes from allspice and coriander. A simple turn of the red tab adjusts the grinder from coarse ground to finely ground pepper. Then turn upside down and twist over everything from grilled meats to pastas and salads. Keep in the kitchen, at the table, or by the grill for freshly ground flavor anytime.

Essential Everyday Chili Powder, 2.5 Ounce, $2.49

Chili Powder

McCormick GRILL MATES Brown Sugar Bourbon Seasoning, 3 Ounce, $2.49

Achieve the status of grill master. All it takes is just a shake of McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend. Our distinctive blend of brown sugar, bourbon, red pepper, garlic, onion and salt is perfect for pork, seafood, chicken and steak. Life is all about great memories and exciting (flavorful) opportunities, so don't miss this one. Just use 1 tablespoon of seasoning per 1 pound of meat to bring mouthwatering flavor right to your grill. Whether you're celebrating a holiday or just the weekend, you'll make dinner unforgettable every single time.

McCormick Grill Mates Dill Pickle Seasoning, 2.75 Ounce, $2.49

McCormick® Grill Mates® Dill Pickle Naturally Flavored Seasoning is a savory and herby blend of onion, garlic and McCormick spices like dill seed and black pepper. Add to ground beef to make a flavorful hamburger or sprinkle on vegetables before grilling. There's a dill pickle craze going on right now. The tangy and savory flavors go well together in snacks, dips, condiments and now in Dill Pickle Seasoning. To use, shake on 1 tbsp. Seasoning per 1 lb. ground beef, chicken or pork before grilling. Or, add to oil and vinegar to make an easy marinade for simple grilled steak or chicken breasts. We love its herby flavor in dips, egg salad, potato salad or chicken salad. Try also as a zesty sprinkle-on seasoning over popcorn or French fries.

McCormick Grill Mates Smoky Montreal Steak Seasoning, 3.4 Ounce, $2.49

All hail this addition to the Grill Mates® family. Infused with natural hickory smoke, this smoky, robust blend of coarsely ground peppers, garlic and spices is your go-to one-step seasoning sidekick. Grill, broil or fry with McCormick® Grill Mates® Smoky Montreal Steak Seasoning to bring deep flavor to steak, burgers, chicken, pork and seafood. All you need is flame and flavor.

McCormick Grill Mates Griller's Choice Beef Marinade Mix, 1.12 Ounce, $1.99

McCormick® Grill Mates® Griller’s Choice Marinade pouches with 3 recipes- our grilling experts bring you epic flavor options in this steak marinade. With Griller’s Choice Beef Marinade Mix, it’s your choice- do you feel like having Garlic Asian, Sweet & Savory or Steakhouse beef tonight? Flavor steak your way. For Garlic Asian marinade, add soy sauce; for Sweet & Savory marinade, add cola and brown sugar; for Steakhouse marinade, add Worcestershire sauce (we recommend French’s®). Marinate 2 lbs. meat for 30 minutes then grill for a steak dinner with bold flavor. It’s all about versatility- choose a sweet marinade one night then a spicy marinade for weekend grilling. Our grilling marinade mixes are expertly blended with McCormick® spices to take your outdoor cooking to the next level.

Simply Organic Vanilla Extract, Pure Madagascar, 4 Fluid ounce, $18.49

Vanilla Extract, Pure Madagascar

McCormick Gourmet Vanilla Beans, 2 Each, $24.39

Vanilla bean is prized for its sweet subtle flavor. At McCormick, we source our vanilla beans from Indonesia, considered by bakers to be the finest in the world. It’s indispensable for richly flavored ice cream, cakes and custards. Vanilla beans are grown from orchid flowers on a vine that takes three years to fully mature. The flowers are hand pollinated on the day the orchid blooms to ensure a healthy crop of beans months later. The harvested beans are cured for several months to develop a deep, rich flavor. To use, split the bean and scrape the seeds into your desserts to infuse them with sweet, subtle flavor and vanilla’s signature speckles. Anything but plain, vanilla bean brings the pure flavor of authentic vanilla to your recipes.

Watkins Vanilla Extract, Pure, 2 Fluid ounce, $10.29

Vanilla Extract, Pure

McCormick Gourmet Organic Saigon Cinnamon Sticks, 0.75 Ounce, $9.99

Cinnamon sticks, also called cinnamon quills, are ideal for infusing rich, spicy taste and aroma into hot apple cider or mulled red wine and desserts like applesauce, poached fruit and rice pudding. Use McCormick Organic Saigon Cinnamon Sticks as fragrant, flavorful stirrers for hot cocoa, coffee, chai tea or hot toddies. Cinnamon sticks are beloved around the globe for adding toasty warmth to savory dishes as well. Indian cooks simmer the sticks in chicken and lamb curries. Familiar with pho? The secret to this satisfying Vietnamese noodle soup is in the long-simmered broth, flavored with cinnamon stick, peppercorns and star anise. Slow-cooked stews, chili and oatmeal all benefit from cinnamon’s irresistible fragrance and spicy warmth.

Watkins Cinnamon, Pure, Ground, 6 Ounce, $8.99

Cinnamon, Pure, Ground

McCormick Gourmet Global Selects Fine Global Selects Himalayan Pink Salt, 3.4 Ounce, $8.79

These fine pink salt crystals will add a burst of color and flavor to all your favorite dishes. A little goes a long way when garnishing with this crisp, crunchy seasoning. Sprinkle a pinch on steaks, salads and vegetables. The fine pink salt is also great for dipping the rim of your cocktail glass. Mined in the depths of the Himalayan mountains near Pakistan, this popular salt gets its pink glow from trace minerals, like magnesium and calcium. The crisp, clean taste complements steak, grilled meats, eggs, salads, vegetables and more. Sprinkle over dishes before bringing to the table for the perfect finishing touch. Dip the rim of cocktail glasses in this pink salt for a beautiful garnish for Margaritas or Bloody Marys.

Watkins Baking Vanilla, Original Gourmet, 2 Fluid ounce, $8.39

Baking Vanilla, Original Gourmet

McCormick Ground Cloves, 0.9 Ounce, $8.99

Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. At McCormick® we hand-select the whole cloves before drying and grinding them. Our Ground Cloves bring an intense, warm flavor to spice cakes and cookies, as well as glazed ham. Ground cloves are an essential part of your spice collection, especially when baking for the holidays. Sweet and aromatic cloves add festive flavor to gingerbread cookies, pumpkin pie and mulled cider. Cloves’ intense spiciness also work well in baked beans, BBQ sauces, dry rubs and pot roast. In India where cloves are prized for their fragrance, they appear in chai tea, spice blends and rice dishes. The flavor of cloves can be strong and pungent, so a pinch is often all you need.

Simply Organic Paste, Vanilla Bean, Madagascar, 4 Fluid ounce, $18.49

Paste, Vanilla Bean, Madagascar

McCormick Coarse Ground Black Pepper, 3.12 Ounce, $8.39

McCormick Coarse Ground Black Pepper is an essential spice that is beloved around the world. A shake, spoon, or pour of this essential pantry staple delivers a sharp aroma and kick of earthy heat to an endless array of meals and recipes. Our coarse ground black pepper always starts with premium, hand-harvested, whole peppercorns. When ground, the dark-brown-to-black, deep-set wrinkled peppercorns have a distinct peppery flavor that can be blended into almost any dish. Stir black pepper into soups and stews, sprinkle on omelets, salad or vegetables, or rub on meat to season it before cooking. Black pepper mellows with cooking so keep a bottle of black pepper on-hand to add a flavor pick-me-up wherever you need it.

McCormick Gourmet Organic Ground Thyme, 1.25 Ounce, $7.99

One of the kitchen’s most versatile herbs, thyme adds rich savory flavor to meatloaf, stews, stuffing, soups and vegetables. We source our thyme for superior quality then finely grind the leaves to a powder, making it easy to infuse its distinctive flavor into any dish. McCormick Gourmet Ground Thyme brings a light minty flavor that’s warm and aromatic. Use ground thyme when you want the depth of flavor without the presence of the leaves in your dish. It’s wonderful for everyday cooking- add to a spice rub for roast chicken or pork. Whisk into gravies, chowders and gumbo or stir into egg and cheese dishes like stratas or quiches. Its robust flavor is ideal for bean soups, braised meat dishes and slow-cooker recipes.

McCormick Gourmet Organic Whole Black Peppercorns, 1.87 Ounce, $7.99

For black pepper with the strongest aroma, fullest flavor and most robust heat, fill your pepper grinder with McCormick Gourmet Organic Whole Black Peppercorns. Twist to add the taste of freshly ground pepper- in the kitchen, over all that you’re cooking, or at the table, on all that’s on your plate. Pepper is a favorite seasoning the world over, taking center stage in dishes like pepper-crusted French steak au poivre and Chinese black pepper chicken stir-fry. The subtle bite of freshly ground black pepper enhances almost all recipes- from appetizer to dessert and everything in between. But peppercorns aren’t just for grinding. Add them whole to bring mellow heat to pickling brines, stocks, marinades, and brines for poultry & pork roasts.

McCormick Culinary Minced Onion, 17 Ounce, $15.29

McCormick onion flakes deliver a pure and consistent flavor in every dish. Dried, minced onions begin with whole white onions harvested at the peak of flavor. After being peeled, the onions undergo gentle dehydration to preserve every bit of their sweet, sharp flavor. If you want to include pure onion in various dishes without taking the time to peel and chop them, McCormick Culinary Minced Onion is the perfect product for you. Think baked casserole, quick-fix stir-fries and grills, slow-cooked stews and soups and fresh salads and dips. These dried onion flakes have so much flavor that you can replace half a cup of fresh onion with just 3 teaspoons of convenient flakes. You can use dehydrated onion flakes in any recipe where you want to include the texture and flavor of onion. McCormick Culinary Minced Onion can replace fresh onion, saves time and effort, is ready-to-use when it arrives and is kosher with no added MSG. Beyond the benefits for your kitchen, your guests can trust that you're using only premium, pure ingredients. Onions share a bittersweet taste and a zest that can be powerfully sharp or mild. Premium-grade minced onion contains quality, aromatic, and fresh varieties of white onion. When combined with other ingredients, their flavor acts as a complementary inclusion that elevates your dish. These dried onion flakes come in large 17-ounce containers so that your back-of-the-house staff has enough dried onion flakes for many services. The container has a sizeable top opening, so you can use measuring spoons.

McCormick Minced Onions, 3.5 Ounce, $7.59

McCormick Minced Onions are always made from California-grown onions. Minced onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. It’s great for adding savory richness to pot roast, beef stew or chicken soup. For any recipe calling for fresh onions, try 3 tbsp. minced onions in place of ½ cup chopped fresh onions.

McCormick CULINARY Pickling Spice, 12 Ounce, $14.99

McCormick Culinary Pickling Spice makes it easy for you to create all kinds of pickled and fermented dishes in back-of-house settings. This pickling spice will add a tangy taste and irresistible scent to your recipes because it is a premium spice mixture made especially for culinary professionals. While one of the most popular and common ways of using pickling spices is seasoning bread and butter or dill pickles, you can use these spices for other applications in the kitchen. It pairs well with pot roasts, stews, briskets and saurebraten, helping bring out the flavors of these meats. Pickling spice also adds an unmistakable taste when stewing fruits. Pickling spices for canning contain a blend of whole and broken spices, herbs and seeds to deliver its signature flavor profile. Inside each container, ingredients like chilies, cardamom, ginger, cloves, black pepper and mace combine into a coarse blend that ensures consistency. Together, they create a zesty, balanced taste that pairs well with various meats, vegetables and fruits. Each container, tailored especially for culinary professionals, contains 12 ounces of pickling spices for canning, cooking and marinating. The flaked spices save prep time in the kitchen, delivering pure, consistent flavor. Whether you add some to your signature dishes or use it to create a new menu item, customers will find the taste hard to resist. Do you want to elevate the flavor profile of a marinade or brine? Adding some pickling spice will transform simple poultry, seafood and vegetable dishes into something extraordinary. From mushrooms to artichokes, creating pickled sides is easier than ever. Along with delivering a bold, brined taste, McCormick Pickling Spice is kosher and made with no added MSG. Whatever you add it to, you'll have peace of mind knowing you're using premium spices.

DeLallo Seasonings, Pizza, 3.2 Ounce, $7.39

Seasonings, Pizza

McCormick Gourmet Organic Rubbed Sage, 0.75 Ounce, $7.69

Aromatic sage is not just for Thanksgiving dinner. It features a woody-piney flavor that pairs perfectly with meats like pork or lamb, or can be used to elevate the flavor of soups, stews and potatoes. The mountainous region of Albania is known for the quality of its sage, where the conditions contribute to the herb’s distinctive flavor and aroma. Naturally McCormick Gourmet sources their Organic Rubbed Sage there. Our sage leaves are handpicked and gently dried. It’s lightly milled then sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Sage’s piney, peppery, lemony flavor perfumes pork and poultry for roasting. It lends robust flavor to stuffing, butternut squash ravioli, chowders, herb breads and cheese spreads.

McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning, 6.5 Ounce, $4.49

McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning is made for the meals you’re eating today. With its unique blend of garlicky meets citrusy and sweet, it’s got just the right flavors for beef, chicken, meatless dishes and more. A flavorful blend of Himalayan pink salt, black pepper, garlic and lemon peel, this convenient seasoning can be added to dishes without even measuring. Shake it on in the kitchen, at the table or on the grill! Use it in the morning on avocado toast or breakfast wraps straight through to dinner in stir-fries, grain bowls and meat(less) dishes to dial up flavor in a big modern way. This versatile seasoning is sure to be a favorite!

Dan-O's Seasoning, Spicy, 3.5 Ounce, $6.99

Seasoning, Spicy