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Kokuho Rose Rice, Sushi, 15 Pound, $26.29
California's original sushi rice. US No. 1 extra fancy. The unique new variety rice. Premium quality. California grown. Kokuho translates to treasure of the country. Developed in 1948 by Koda Farms, Inc. of South Dos Palos, California, Kokuho Rose, a unique variety of rice, is unequaled in flavor and appearance. Since its commercial introduction by Koda Farms, Inc. and Nomura & Company, Inc. of Burlingame, California, in 1963, Kokuho Rose has been setting the standards for the California Premium medium grain rice industry. Kokuho Rose has upheld its universally recognized traditions of excellence through extensive research programs, unsurpassed milling standards, and sophisticated production facilities. Indeed, Kokuho Rose is the rice true connoisseurs treasure above all others. Product of USA.

Thai Kitchen Gluten Free Thin Rice Noodles, 8.8 Ounce, $6.99
Versatile, easy to cook and delicious, Thai Kitchen® Thin Rice Noodles add a memorable Thai flavor to mealtime. Just add to stir-fries, homemade soups or cold noodle salads! Our signature rice noodles are steam-cooked and slowly dried- never fried, ensuring an authentic flavor and quality. Make restaurant-style Thai noodles dishes like fragrant Pad Thai or steaming bowls of rice noodle soup in your own kitchen. Toss noodles with your favorites sauce for a new twist on pasta or stir-fry with any meat or vegetable for a delicious all-in-one noodle meal. Our Thin Rice Noodles are made with just two ingredients- rice and water- making it ideal for a vegan, gluten-free, wheat-free or egg-free diet.

Herdez Taqueria Street Sauce Taco Sauce, Original Verde, Mild, 9 Ounce, $6.29
Get the authenticity of HERDEZ® salsa with a taqueria twist. Made with poblano and jalapeño peppers, HERDEZ® Taqueria Street Sauce Verde remixes classic verde flavors to a bold new level. One of four HERDEZ® Mexican street sauces, this is the condiment, marinade, simmer sauce, secret ingredient, and flavor enhancer that makes it easy to squeeze a tangy splash of authenticity into any Mexican dish.

Clint's Salsa, Texas, Chipotle, 16 Ounce, $5.99
Since 1996. I founded Clint's Texas Salsa in 1996 to bring the fresh taste of a true salsa to a market that was dominated by picante sauces. My passion is making great salsa. Therefore, we use only the finest ingredients to make a great fresh-tasting salsa that I consider to be the best available. Thank you for trying Clint's. Sincerely. - Clint, Keri, Allison, and Clinton Poulter. Award winning salsa. Go Texan. Low sodium. Made with natural ingredients. www.clintspicante.com. Proudly made in San Antonio.

Essential Everyday Hot Chili Sauce, Sriracha, 17 Ounce, $4.29
Per 1 Tsp: 5 calories; 0 g sat fat (0% DV); 110 mg sodium (5% DV); 1 g total sugars. Gluten free. 100% Quality Guaranteed: Like it or let us make it right. That's our quality promise. essentialeveryday.com.

Squid Fish Sauce, 25 Ounce, $3.99
No MSG. No preservatives. No colors added. Salt crystals may appear naturally in high quality fish sauce. These salt crystals are harmless. Export quality since 1944. Quality Goods Department of Fisheries. Product of Thailand.

Snapdragon Chicken Ramen Instant Noodle Soup, 2.2 Ounce, $3.49
Try our bold, daring, delicious noodles. At Snapdragon, we make delicious food inspired by the streets and kitchens of Asia. We are famous for noodles but everything we make is jam-packed with flavor. We’re constantly looking for interesting and exciting ways to celebrate the collision of global cuisines with an Asian bent. For us, big, loud, smack-you-in-the-tastebuds-flavor is way more important than tradition for tradition’s sake. In fact, we love traditional dishes and recipes…as long as they’re absolutely delicious. Call us irreverent. Call us brash. We’re cool with whatever you want to call us as long as it’s in the name of scrumptious food that scratches the craving itch. We’re noodle masters, not brain surgeons. We aren’t saving lives unless someone’s life depends on a soul-satisfying bowl of pho or cup of ramen in their hands and ready to eat in a matter of minutes. In that case, sure, we’ll wear the hero’s cape to save the day. We think food should be fun. So throw away those precious formalities, grab some chopsticks, a spoon, fork, spork, whatever, and get your slurp on. Try Snapdragon Ramen. Try Snapdragon Pho.
