Cocoa Classics Cocoa Mix, Chocolate Supreme, 1.25 Ounce, $0.79

Cocoa Mix, Chocolate Supreme

Zevia Grean Tea, Organic, Sweetened, 12 Fluid ounce, $1.67

Grean Tea, Organic, Sweetened

Cocoa Classics Cocoa Mix, French Vanilla & Chocolate, 1.25 Ounce, $0.79

Cocoa Mix, French Vanilla & Chocolate

SkinnyPop Popcorn, Butter, 4.4 Ounce, $3.50

Popcorn, Butter

Donkey Chips Unsalted Tortilla Chips, 11 Ounce, $3.50

Unsalted Tortilla Chips

The Good Crisp Company Potato Crisps, Sour Cream & Onion, 5.6 Ounce, $3.99

Potato Crisps, Sour Cream & Onion

Botticelli Pasta Sauce, Premium, Marinara, 24 Ounce, $5.49

Pasta Sauce, Premium, Marinara

DeLallo Farfalle, Bow Ties, No. 87 Cut, 16 Ounce, $2.50

Farfalle, Bow Ties, No. 87 Cut

LesserEvil Himalayan Sweetness Popcorn, 6.4 Ounce, $3.00

Himalayan Sweetness Popcorn

Zevia Earl Grey Tea, Organic, Sweetened, Blood Orange, 12 Fluid ounce, $1.67

Earl Grey Tea, Organic, Sweetened, Blood Orange

Cocoa Classics Cocoa Mix, Mint & Chocolate, 1.25 Ounce, $0.79

Cocoa Mix, Mint & Chocolate

SmartSweets Candy, Peach Rings, 1.8 Ounce, $3.29

Kick sugar. Keep candy. No sugar alcohols added. Smartly sweetened without sugar alcohols. Plant-based goodness. No artificial sweeteners added. Colored with fruit and vegetable juices. Allulose is a new innovative low-GI sweetner that tastes like sugar but doesn't act like sugar in the body. Female founded.

Magic Spoon Cereal, Grain-Free, Fruity, 7 Ounce, $7.99

Cereal, Grain-Free, Fruity

Culture Pop Probiotic Soda, Wild Berries & Lime, 12 Fluid ounce, $1.79

Probiotic Soda, Wild Berries & Lime

Blue Dragon Rice Noodles, Medium, 10.5 Ounce, $4.09

6 Nests.

SkinnyPop Popcorn, Aged White Cheddar, 4.4 Ounce, $3.50

Popcorn, Aged White Cheddar

Twinings Herbal Tea, Pure Peppermint, Tea Bags, 20 Each, $4.00

Herbal Tea, Pure Peppermint, Tea Bags

Delallo Penne Rigate, No.36 Cut, 16 Ounce, $2.50

Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Ready in 11 minutes. Al dente in 10. Expertly milled. Durum wheat semolina. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality durum wheat for a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our Wheat is Expertly Milled: Into coarse ground semolina flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. The Extrusion Through Bronze Dies: Gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our love of penne rigate named for its pen shape, this well-known cut has angular ends that draw sauce into its hollow body. This, along with its ridges, make Penne Rigate a perfect cut for fresh tomato sauces with mozzarella and basil. It pairs great with the beloved tomato cream sauce, Penne alla Vodka.

The Good Crisp Company Potato Crisps, Gluten Free, Sea Salt & Vinegar, 5.6 Ounce, $3.99

Potato Crisps, Gluten Free, Sea Salt & Vinegar

Culture Pop Probiotic Soda, Black Cherry, 12 Fluid ounce, $1.79

Probiotic Soda, Black Cherry

Delallo Pasta, Linguine, No. 06 Cut, 16 Ounce, $3.00

Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Artisanal pasta. Expertly milled durum wheat semolina. Ready in 11 minutes. Al dente in 10. Our Artisanal Roots: What began in 1950 holds true today - our family's passion is to craft and share wonderful Italian food. Our Pasta: We select and blend the highest quality durum wheat for a beautiful golden color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into coarse ground semolina flour, and then carefully kneaded with, cold, fresh, mineral-rich mountain spring water. The extrusion through bronze dies, gives our pasta that rough feel, creating a naturally porous surface that absorbs and capture every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color texture and aroma. Artisans of Al Dente: The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Linguine: Born in Liguria, this long flat pasta was made to be enjoyed with popular ingredients from the region like fresh basil pesto, seafood and simple tomato sauces. We love this classic cut sauteed with fresh zucchini and shrimp or in the famed Linguine alle Vongole, Linguine with clams. Macaroni product.

Delallo Pasta, Rigatoni, No. 21 Cut, 16 Ounce, $2.50

Est 1950. The art & soul of pasta. Bronze die extruded for remarkable texture. Artisanal pasta. Expertly milled durum wheat semolina. Ready in 13 minutes. Al dente in 12. Artisans of Al Dente: The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Rigatoni: With origins in Rome, this ridged tube-shaped pasta captures chunkier sauces and meaty ragus. Rigatoni is great for baked pasta dishes and pairs well with other Southern Italian favorites like spicy peppers and Italian sausage. We love it as Pasta all Gricia with pancetta and Romano cheese. Macaroni product.

Alessi Breadsticks, Sesame, 4.4 Ounce, $2.49

Made with Alessi extra virgin olive oil. The origins of breadsticks date back to 1679 when a baker named Brunero Antonio, from Turin, Italy, was faced with the task of developing a brad suitable for the sick child of a king. Through much trial and error, Mr. Antonio developed crisp and delicate finger of bread that we recognize today as breadsticks. Our imported Alessi Breadsticks are made with the same grissine tornesi (Turin style) recipe of centuries ago. We use only the highest quality ingredients, including our own Alessi Extra Virgin Olive Oil. Enjoy Alessi Breadsticks, either plain, sesame, rosemary or pepato flavored as an anytime snack. Reg. Penna. Dept. Agr. www.alessifoods.com. Product of Italy. Imported by: Vigo Importing Co., Tampa, FL 33614 U.S.A.

Honey Stinger Energy Chews, Cherry Blossom, 1.8 Ounce, $2.29

Sweeten the burn. Trusted by professional, collegiate and everyday athletes alike, honey stinger makes delicious products for every stage of your athletic journey. Energy Chews: Organic, bite-sized soft chews for quick, sustained energy on-the-go. Prepare. Perform. Recover.

Culture Pop Probiotic Soda, Orange Mango & Lime, 12 Fluid ounce, $1.79

Probiotic Soda, Orange Mango & Lime

Zevia Hibiscus Tea, Passionfruit, Sweetened, 12 Fluid ounce, $1.67

Hibiscus Tea, Passionfruit, Sweetened

Zevia Black Tea, Organic, Sweetened, Raspberry, 12 Fluid ounce, $1.67

Black Tea, Organic, Sweetened, Raspberry

Botticelli Pasta Sauce, Premium, Alla Vodka, 24 Ounce, $5.49

Pasta Sauce, Premium, Alla Vodka

Nature's Path Organic Love Crunch Granola, Organic, Premium, Dark Chocolate & Red Berries, 11.5 Ounce, $4.99

Granola, Organic, Premium, Dark Chocolate & Red Berries

Twinings Herbal Tea, Lemon & Ginger, Tea Bags, 20 Each, $4.00

Herbal Tea, Lemon & Ginger, Tea Bags