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Streit's Matzo Ball & Soup Mix, 4.5 Ounce, $3.99
No MSG added. No hydrogenated vegetable shortening. Since 1925. Gluten free. Certified gluten-free. Since 1957. Kosher for passover and all year round parve. For more recipes visit our website at www.streitmatzos.com. The taste of a memory. In 1925 Aron Streit opened his first matzo bakery. That was on Rivington Street in Manhattan's Lower East Side, a place that would become as famous for its food as for its Yiddish theater. A tasty kugel, a hearty soup, a delicious matzo ball. People who lived there shared more than dreams of a better life in America - they shared their family's treasured recipes. Around the holidays, food was even more important. Just the right potato latkes were needed for Chanukah, the right kind of matzo on Passover. Streit's was there then and we're here now. We work out of the very same building used by our great-grandfather and we share his vision: to bring you wholesome Jewish food that takes you back to your childhood and connects you with your past. www.streitsmatzos.com. Under the supervision of Rabbi M. Soloveichik. Product of USA.
Streit's Matzos, Egg & Onion, 11 Ounce, $4.99
Since 1925. No saturated fat. Low sodium. No trans fat. See side panel for nutrition information. Not for Passover use. Since 1925, when Aron Streit opened his matzo bakery on Rivington Street on the Lower East Side, Streit's has been baking America's favorite matzo! The Streit family continues the tradition with a commitment to the highest standards of quality and excellence. Streit's matzos are baked daily using the finest all-kosher ingredients and contain no preservatives. They make a delicious snack with cheese and spreads and are ideal for people who prefer an active and healthy lifestyle. The taste of a memory. Excellence in kosher baking for over 80 years. Baked under the supervision of Rabbi M. Soloveichik KOF K No. 1944. Kosher-Parve. The laws of Challah are fulfilled. www.streitsmatzos.com. Product of USA.
