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Marzetti Southwest Ranch Veggie Dip, 12 Ounce, $5.49
Get back to loving the food you eat, using products with ingredients you can trust. Marzetti Southwest Ranch Veggie Dip is a new spin on a familiar favorite. With southwest spices for an extra kick, this dip is seriously smooth and crafted using real cream for a delightful veggie dip the entire family will love. Savor the rich taste with no artificial flavors at 90 calories per serving. In 1896, Teresa Marzetti opened her small Italian restaurant in Columbus, Ohio, where it became a local favorite known for its salad dressings. By 1955, the restaurant upstairs became a full-scale salad dressing factory, distributing dressings into grocery stores throughout Ohio. We keep that legacy alive by bringing great-tasting, quality products to you—and inspiring never-ending creative exploration in the kitchen.
Good Foods Salsa, Avocado, with Fresh Tomatillos, 12 Ounce, $6.99
Dairy free. Gluten free. Vegan. Keto-friendly. Non GMO Project verified. nongmoproject.org. No artificial ingredients. No preservatives. Clean. No artificial anything. High pressure certified. Made with 100% hass fresh avocados. goodfoods.com. Facebook. Instagram. Pinterest. Share the goodness.
Marzetti Light Ranch Veggie Dip, 12 Ounce, $5.49
Marzetti Light Ranch Veggie Dip is the classic flavor that your entire family will love when they’re dipping their favorite veggies. Crafted with all the great taste you love, this dip uses real cream with no artificial flavors and is 45 calories per serving. In 1896, Teresa Marzetti opened her small Italian restaurant in Columbus, Ohio, where it became a local favorite known for its salad dressings. By 1955, the restaurant upstairs became a full-scale salad dressing factory, distributing dressings into grocery stores throughout Ohio. We keep that legacy alive by bringing great-tasting, quality products to you—and inspiring never-ending creative exploration in the kitchen.
Jimmys Vegetable Dip, Dill, 4 Each, $5.99
4 snack-size cups. 100% gluten free. Snack on the go! Homemade taste. Hometown goodness. Fifty years ago, my dad Jimmy started making dressings and dips that tasted homemade because they were homemade - one small batch at a time. We have continued his tradition and still make every batch by hand with only the highest quality ingredients. We hope you enjoy each and every bite! - Tom Slightam, President. jimmydressing.com. Find recipes at jimmydressing.com. Proudly made in Minnesota.
Chiquita Banana Bread Mix, 13.7 Ounce, $4.99
Just add 2 bananas, water and egg. Easy to make. No partially hydrogenated oils. No artificial flavors. No preservatives. For more tasty suggestions and Concord Foods recipes, visit our website at www.concordfoods.com.
Marzetti Spinach Parmesan Veggie Dip 12 oz. Tub, 12 Ounce, $5.49
Get back to loving the food you eat, using products with ingredients you can trust. Marzetti Spinach Parmesan Veggie Dip delivers a fresh tasting, creamy burst of flavor. Crafted with spinach and Parmesan cheese, this dip is seriously smooth and made with real cream for a delightful veggie dip any flavor seeker will love. Savor the rich taste with no artificial flavors at 90 calories per serving. In 1896, Teresa Marzetti opened her small Italian restaurant in Columbus, Ohio, where it became a local favorite known for its salad dressings. By 1955, the restaurant upstairs became a full-scale salad dressing factory, distributing dressings into grocery stores throughout Ohio. We keep that legacy alive by bringing great-tasting, quality products to you—and inspiring never-ending creative exploration in the kitchen.
