Shrimp Scampi PastaShrimp Scampi Pasta
Shrimp Scampi Pasta
Shrimp Scampi Pasta
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Recipe - Stillwater Wine & Spirits
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Shrimp Scampi Pasta
Prep Time25 Minutes
Servings4
Cook Time25 Minutes
Ingredients
8 ounces linguine
1 tablespoon olive oil
3 tablespoons cold butter divided
1 pound Arctic Shores Frozen 16-20 Count EZ Peel Uncooked Shrimp thawed, peeled and deveined
1-2 tablespoons chopped garlic
1/4 cup white wine, optional
1/4 cup fresh squeezed lemon juice
1 medium tomato seeded and diced
1 cup shredded Parmesan cheese
2 tablespoons chopped fresh chives
Directions
  1. Prepare pasta according to package directions.
  2. Meanwhile, in large skillet, heat oil and 1 tablespoon butter over medium-high heat. Add shrimp and garlic; salt and pepper to taste. Sauté until shrimp is opaque and cooked through. Add in wine, if desired and lemon juice; reduce by half.
  3. Toss with pasta, tomato, cheese, chives and remaining butter until butter is melted.
25 minutes
Prep Time
25 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
8 ounces linguine
Cupcake Pinot Grigio, Delle Venezie, 2017
Age restricted item
Cupcake Pinot Grigio, Delle Venezie, 2017, 750 Millilitre
$9.99 was $12.49$0.01/ml
1 tablespoon olive oil
3 tablespoons cold butter divided
Bread & Butter Cabernet Sauvignon, California
Age restricted item
Bread & Butter Cabernet Sauvignon, California, 750 Millilitre
$15.99$0.02/ml
1 pound Arctic Shores Frozen 16-20 Count EZ Peel Uncooked Shrimp thawed, peeled and deveined
1-2 tablespoons chopped garlic
1/4 cup white wine, optional
1/4 cup fresh squeezed lemon juice
1 medium tomato seeded and diced
1 cup shredded Parmesan cheese
2 tablespoons chopped fresh chives

Directions

  1. Prepare pasta according to package directions.
  2. Meanwhile, in large skillet, heat oil and 1 tablespoon butter over medium-high heat. Add shrimp and garlic; salt and pepper to taste. Sauté until shrimp is opaque and cooked through. Add in wine, if desired and lemon juice; reduce by half.
  3. Toss with pasta, tomato, cheese, chives and remaining butter until butter is melted.