Ham & Orzo Salad
Recipe - Stillwater Wine & Spirits
Ham & Orzo Salad
Prep Time10 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 cup orzo pasta
2 tbsp olive oil
2 tbsp white wine vinegar
1 tbsp honey Dijon mustard
1/2 tsp salt
1/4 tsp crushed red pepper
3/4 cup HORMEL® Ham
1 cup chopped fresh spinach
1 celery stalk, diced
1/4 cup minced red onion
1/4 cup chopped fresh parsley leaves
1/4 cup sliced almonds, toasted
1/4 cup dried cranberries
Serve with grapes on the side
Directions
- Cook orzo according to package directions. Cool completely.
- In small bowl, combine olive oil and next 4 ingredients.
- In large bowl, toss together orzo, olive oil mixture and remaining ingredients.
- Cover and refrigerate until ready to use or serve immediately.
10 minutes
Prep Time
15 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Directions
- Cook orzo according to package directions. Cool completely.
- In small bowl, combine olive oil and next 4 ingredients.
- In large bowl, toss together orzo, olive oil mixture and remaining ingredients.
- Cover and refrigerate until ready to use or serve immediately.