Bacon Lovers Meatloaf
Saucy Spoon
Saucy Spoon
Recipe - Coon Rapids Wine & Spirits
Bacon Lovers Meatloaf
Prep Time14 Minutes
Servings6
Cook Time15 Minutes
Ingredients
1 1/2 pounds ground beef (chuck, 85% lean) or turkey
1 cup spiced tomato juice
3/4 cup quick oats (not instant)
1 egg, lightly beaten
1/2 cup chopped onion
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
6 slices bacon (not thick-cut)
1 (28oz) can Saucy Spoon Jalapeño & Bourbon Baked Beans
1/4 cup ketchup
2 tablespoons honey
1 1/2 teaspoons yellow mustard
Directions
- In a large bowl, mix together ground beef, tomato juice, oats, egg, onion, salt, garlic powder, and black pepper. Form into six oval shaped loaves. Wrap each loaf with one slice bacon.
- Meanwhile, preheat air fryer to 380°F for 5 minutes. Place meatloaves in a single layer in air fryer, leaving some space around each loaf. Cook meat loaves in batches if they don’t all fit. Air fry for 8 minutes.
- In a small bowl stir together ketchup, honey and mustard. Brush over meatloaves. Increase temperature to 400°F and air fry an additional 6 to 8 minutes or until meatloaves are cooked through and internal temperature is at least 165°F. Using a spatula, carefully remove to serving platter.
- In a saucepan or microwave-safe container, heat beans covered for 2 to 3 minutes or until hot. Serve meatloaves with baked beans.
Oven Directions: Preheat oven to 375°F. Spray a shallow baking dish with cooking spray. Place meatloaves in prepared pan. Bake for 30 to 35 minutes or until cooked through with an internal temperature of at least 165°F. Brush with glaze after 20 minutes of baking.
14 minutes
Prep Time
15 minutes
Cook Time
6
Servings
Directions
- In a large bowl, mix together ground beef, tomato juice, oats, egg, onion, salt, garlic powder, and black pepper. Form into six oval shaped loaves. Wrap each loaf with one slice bacon.
- Meanwhile, preheat air fryer to 380°F for 5 minutes. Place meatloaves in a single layer in air fryer, leaving some space around each loaf. Cook meat loaves in batches if they don’t all fit. Air fry for 8 minutes.
- In a small bowl stir together ketchup, honey and mustard. Brush over meatloaves. Increase temperature to 400°F and air fry an additional 6 to 8 minutes or until meatloaves are cooked through and internal temperature is at least 165°F. Using a spatula, carefully remove to serving platter.
- In a saucepan or microwave-safe container, heat beans covered for 2 to 3 minutes or until hot. Serve meatloaves with baked beans.
Oven Directions: Preheat oven to 375°F. Spray a shallow baking dish with cooking spray. Place meatloaves in prepared pan. Bake for 30 to 35 minutes or until cooked through with an internal temperature of at least 165°F. Brush with glaze after 20 minutes of baking.