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Swaggerty's Farm Original 1930 Family Recipe Sausage Patties, Seasoned Hot, Premium, 18 Each, $7.99
These premium pork breakfast sausage patties are made fresh daily from hot-boned pork including the ham, shoulders, and bellies seasoned with our original 1930 family recipe. Try this 18ct hot 27oz package by Swaggerty's Farm®.
Johnsonville Breakfast Sausage, Fully Cooked, Turkey, 12 Each, $5.99
Made with 100% premium turkey. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Hillshire Farm Beef Lit'l Smokies Beef Lit'l Smokies® Smoked Sausage, 12 ounces, 12 Ounce, $5.99
Hillshire Farm Lit’l Smokies Smoked Sausages are the perfect snack. Made with farmhouse quality cuts of beef and smoked to perfection, this cocktail sausage is fully cooked and bursting with beef smoked sausage flavor. Heat these cocktail weenies on the stove, in the microwave or in the oven for a fun snack. Use these beef sausages to create appetizers, such as pigs in a blanket.
Banquet Brown ‘N Serve Fully Cooked Beef Sausage Links, 10 Each, $3.29
Banquet Brown 'N Serve Beef Sausage Links frozen meat brings hot breakfast to your family's table in minutes. This gluten free frozen breakfast sausage features 8 g of protein per serving, making these great sausages for breakfast any day of the week. Enjoy Banquet frozen sausage as a convenient accompaniment to your favorite breakfast food, or as a quick, savory snack. Preparation of this frozen food is quick and easy. Follow the instructions on the package to prepare the frozen sausage links in a skillet for that fresh, out-of-the-pan taste, or microwave and let stand for a quicker cook time. This sausage link box is well-sized for easy freezer storage. Proudly made in the U.S.A. for over 60 years, Banquet has been making delicious food the whole family loves.
Johnsonville Smoked Sausage, Beddar with Cheddar, Party Pack, 12 Each, $8.99
Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Hillshire Farm Smoked Sausage, 14 Ounce, $5.49
Handcrafted with natural spices and only our finest cuts of meat, Hillshire Farm Smoked Sausage is the delicious answer to any weeknight family dinner. This delicious cooked sausage is made with pork, turkey and beef, ensuring that every bite has a savory, mouthwatering taste. From soups to stews, Hillshire Farm sausage is an instant family favorite. Keep precooked sausage refrigerated.
Hormel Black Label Real Bacon Pieces, 2.8 Ounce, $4.59
50% less fat than USDA data for pan-fried bacon. Since 1891. Resealable. Fully cooked. US inspected and passed by Department of Agriculture. Sprinkle on scrambled eggs; omelets; pancakes; baked potatoes; mashed potatoes; salads; veggies; soups. Gluten free. Fat content has been lowered from 3 g to 1.5 g per serving. Packet enclosed to keep product fresh. Do not eat packet. 1 tbsp is equivalent to 1 slice of fully cooked bacon. Visit us at www.hormel.com.
Eckrich Skinless Smoked Sausage, 14 Ounce, $3.50
Eckrich Skinless Smoked Sausage has the right blend of spices and is made without a casing for a tender texture. This smoked sausage rope is perfect for slicing and lends great taste to grilled veggies or pasta. Made with pork and chicken, this naturally hardwood smoked sausage delivers authentic smokehouse flavor for a savory taste. Easily heat this precooked sausage in the microwave or on the stovetop or grill. Serve this ready to eat, fully cooked sausage the next time you host a cookout, add it to a breakfast casserole or mix it into mac n' cheese for a delicious zing of flavor.
Hormel Bacon, Canadian, Fully Cooked, 6 Ounce, $3.29
With natural juices, includes pork sirloin hips. Smoke flavoring added. Chunked & formed. Since 1891. 10 g protein per serving. Gluten free. US inspected and passed by Department of Agriculture. Visit www.hormel.com; 1-800-523-4635. ZipPak: Resealable packaging.
Culinary Circle Turkey Bacon, Premium, 12 Ounce, $3.99
Expand your culinary horizons with new flavor profiles that can add inspiration to any meal. Culinary Circle offers hundreds of premium items carefully curated to enable you to elevate everything you make into a delicious. Savor life in the circle.
Hormel Canadian Bacon, Thick Slices, 6 Each, $5.49
Since 1891. The original. With natural juices. Center cut from pork loin. Fully cooked. US inspected and passed by Department of Agriculture. For a healthy breakfast (Hormel Canadian Bacon meets healthy food guidelines established by the USDA.). Good source of protein. 96% fat free. Gluten free. Visit www.hormel.com 1-800-523-4635.
Essential Everyday Bacon, Hardwood Smoked, 16 Ounce, $5.99
Per 2 Slices Fried: 70 calories; 2.5 g sat fat (13%DV); 310 mg sodium (13%DV); 0g total sugars. Gluten free. 100% Quality Guaranteed. Like it or let us make it right. That's our quality promise. U.S. inspected and passed by Department of Agriculture. essentialeveryday.com.
Cub Sausage, Smoked Country Brand, 14 Ounce, $4.99
Smokehouse recipe. US inspected and passed by Department of Agriculture. Fully cooked. Contact us at 877-932-7948 or www.supervaluprivatebrands.com. Made in Annandale, MN.
Aidells Cajun Style Andouille Smoked Pork Sausage Links, 12 Ounce, $5.99
Aidells Cajun Style Andouille Smoked Pork Sausage Links are seasoned with a special Creole spice blend to add a Cajun kick to your meals. This cajun smoked sausage is gluten free and all natural, meaning that it contains no artificial ingredients. Aidells sausage is made with double-smoked pork. Cajun smoked pork sausage always packs a punch. Keep smoked andouille sausage refrigerated.
Johnsonville Sausage, New Orleans, Smoked, 14 Ounce, $5.29
A gluten free product. No MSG. Made with 100% premium pork. Andouille recipe. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Product of USA.
Cub Bratwurst, Smoked, with Jalapeno and Cheddar, 14 Ounce, $4.99
Fully cooked. US inspected and passed by Department of Agriculture. Smokehouse recipe. Contact us at 877-932-7948 or www.supervaluprivatebrands.com.
