Cabernet Sauvignon (78)

Prati by Louis M. Martini Sonoma County Cabernet Sauvignon Red Wine, 750 Millilitre, $18.99

Prati by Louis M. Martini Cabernet Sauvignon Red Wine is a rich burgundy color and has deep layers of blackberry, black cherries and black currant aromas. The fruit tones are framed by sweet herbs, licorice and toasted vanilla. Rich, complex and superbly balanced, this full bodied red wine has an expansive mid palate and a long, elegant finish. Enjoy this distinct Cabernet wine on its own or paired with a rich steak or bold cheese.

Cs Cabernet Sauvignon, Washington State, 2018, 750 Millilitre, $15.99

Introduced by Charles Smith in 2015 with a single-minded vision: to produce the best value-priced Cabernet Sauvignon in America. Substance ‘Cs’ Cabernet Sauvignon is made with traditional winemaking techniques: natural fermentations, barrel-aging and bottled unfiltered and unfined. In essence, Charles makes Substance ‘Cs’ with small batch winemaking integrity on an unprecedented scale.

Piattelli Vineyards Cabernet Sauvignon, Reserve, Lujan De Cuyo Mendoza, 750 Millilitre, $14.99

Red wine. In the 1940's, the Piattelli family immigrated to Argentina, bringing with them a winemaking legacy from their native Tuscany Their tradition and passion continue to be the strong legacy behind this prestigious wine. Lujan de Cuyo (Elev. 3,152 ft) is a region celebrated for its perfect combination of rocky soils, thermal amplitude and warm sun. These characteristics define the aromas and flavors that distinguish this remarkable wine. 100% cabernet sauvignon. www.grapetravel.com. A travel guide to beautiful Argentina courtesy of Piattelli. www.grapetravel.com. 14.5% alc./vol. 29 Product of Argentina. Produced and bottled by Piattelli Vineyards B 73118.

Beringer Bros. Cabernet Sauvignon, Bourbon Barrel Aged, California, 750 Millilitre, $14.99

Independent purveyors Jacob & Frederick Beringer. Since 1876. Aged 60 days. Guaranteed to stay red in the bottle. Beringer brothers of California - Mark Beringer, 5th Generation Winemaker. Beringer Bros. honors the journey of Jacob and Frederick Beringer to a young America, where they opened a winery that still stands over 140 years later. Fifth-generation winemaker Mark Beringer revives his family's tradition of maturing Beringer wine in spirit barrels. This striking Carbernet Sauvignon, aged 60 days in American Oak Bourbon barrels, features bold flavors of ripe blackberry, dark chocolate, and toasted coconut, with a warm vanilla finish. Enjoy responsibly. Download our Living Wine Labels augmented reality app and watch the label come to life. Contact us with questions or comments at 888-544-3223. Alc 14.5% by vol. 29 Vinted, bottled and cellared by the oldest continuously operating winery in the valley. Vinted and bottled by Beringer Vineyards Sonoma, CA Wine of California, USA. Product of USA.

Ebb+Flow Rose Wine, California, 750 Millilitre, $14.99

Rose Wine, California

William Hill Estate Cabernet Sauvignon Red Wine 750, 750 Millilitre, $14.99

Aromatic, full-bodied and flavorful, William Hill Estate California Cabernet Sauvignon offers distinctive layers of dark fruit before a long finish. The velvety-smooth palate offers notes of black cherry, baked blackberry and dark plum, accented by hints of black pepper and oak. Enjoy this approachable Cabernet Sauvignon on its own or alongside a variety of foods, like hard cheeses, rich pastas, rosemary-grilled steak or other hearty meat dishes.

Le Grand Noir Cabernet Sauvignon, 750 Millilitre, $12.99

Cabernet Sauvignon

Menage a trois Cabernet Sauvignon, Bourbon Barrels, California, 2016, 750 Millilitre, $10.99

Age three months in Bourbon Barrels resulting in a rich full bodied expressions of Cabernet Sauvignon. Limited release. Take your love for Cabernet Sauvignon to thrilling unexpected heights with Menage a Trois Bourbon Barrel. This distinctive wine offers a rich, indulgent experience with jammy blueberry and blackberry flavors cloaked in caramel and smoky spice notes. www.menageatroiswines.com. Alc. 14.5% by vol. Vinted and Bottled by Folie A Deux Winery St. Helena and Lodi, CA.

ebb + flow Pinot Noir, 750 Millilitre, $14.99

Pinot Noir

Mark West Cabernet Sauvignon Red Wine, 750 Millilitre, $10.99

Mark West Cabernet Sauvignon is bold and rich. This California red wine has layers of blueberry and blackberry preserves with hints of spice, an underlying note of vanilla and caramel. The finish is rich and smooth with a lingering touch of dark plum. Enjoy on its own, or pair with pulled pork sliders or mushroom risotto.

Woodbridge Cabernet Sauvignon, California, 1.5 Litre, $12.99

Established in 1979. Founded by Robert Mondavi. Robert Mondavi founded Woodbridge to craft fine wines for everyday enjoyment. Our Cabernet Sauvignon is fruit-forward displaying aromas and flavors of blackberry and dark cherry with hints of toast and spice. Enjoy our cabernet sauvignon!

1924 Cabernet Sauvignon, Double Black, Lodi California, 750 Millilitre, $10.99

Limited edition. No. 033. By Gnarly Head. 1924 - The heart of the prohibition era and wine's darkest hour when it was deemed illegal. It was also the year our winery first planted vineyards in California and farmed grapes that were sold to friends and neighbors. Story goes some of these grapes might have been used to make wine. For those that dared to toil in the black-market of winemaking, full-bodied red wines were the wine of choice and a crowd favorite at speakeasies across the country. Crafted from the finest fruit grown in select Lodi, vineyards, our 1924 Cabernet Sauvignon delivers dark, rich flavors of blackberries and currants with a hint of vanilla spice, balanced with velvety tannins in the style reminiscent of the prohibition era. www.1924wines.com. (at)1924wines. Alc. 14.5% by vol. 29 Vinted and bottled by Gnarly Head Wines, Manteca, California.

Beringer Cabernet Sauvignon, American, 750 Millilitre, $6.49

Established 1876. Beringer Main & Vine, where everyone's welcome. Taste: Semi-Dry. Notes: Rich and bold flavor with aromas of ripe blackberries and sweet vanilla. Enjoy responsibly. Download the Living Wine Labels app and discover recipes to share with family and friends! 100+ Gold Medals won by Beringer. Alc. 12.5% by vol. 25 Vinted and bottled by Beringer Vineyards, Sonoma, California.

Cupcake Cabernet Sauvignon, Central Coast, 2007, 750 Millilitre, $8.99

Our vineyard works hard to bring you the richest, smoothest Cabernet Sauvignon from California's desirable Central Coast, where the sun drenched grapes create full and elegantly-textured wines. Scrumptious flavors of decadent dark fruits, molten mocha and toasty oak melt into a long, silky finish. In other word: sinful. Serve with warm baked brie drizzled with honey or petite filet mignon with a cabernet reduction. Cupcake: Live deliciously. - Adam Richardson, Winemaker. Alc 13.5% by vol.

19 Crimes Cabernet Sauvignon, South Eastern Australia, 750 Millilitre, $9.99

Cabernet Sauvignon, South Eastern Australia

Casillero del Diablo Cabernet Sauvignon, Chile, 750 Millilitre, $8.99

Cabernet Sauvignon, Chile

Juggernaut Cabernet Sauvignon, California, 750 Millilitre, $16.99

Overcoming challenges builds character. Our grapes are grown in challenging conditions, where true grit and determination yield spectacular results. Steep hillside vineyards present the ultimate challenge. Mountainous terrain tests both the grower and the vine. But the results can be extraordinary. These hillside vineyards have less access to water, with the rockier soil also holding fewer nutrients. These conditions stress the vines, resulting in the production of a fraction of the fruit of most vineyards. The harsh environment causes the vines to struggle, yielding fewer clusters and smaller berry size. The result is berries that are loaded with rich, ripe, intensely concentrated flavors and complexity.

Skyfall Vineyard Cabernet Sauvignon, Columbia Valley, 2015, 750 Millilitre, $15.99

My grandfather would always tell me, great wine starts with finding the ideal vineyard site, which is a lot easier said than done. I walked a lot of vineyards before finding Skyfall, named for the massive car-sized boulders scattered among the vines that literally look like they fell from the sky. These boulders were brought by glacial floods of the last Ice Age along with silt loam soils now layered with ancient volcanic ash. The complexity of these soils is ideal for cultivating optimal flavors in the grapes, making Skyfall a perfect vineyard site. - David J. Minick, 3rd generation Washington State Grower. Skyfallvineyard.com. Alc. 13.5% by vol. Produced & bottled by Skyfall Vineyard, Walla Walla, WA.