Stained Glass Bars
Recipe - Lyndale Liquor
Stained Glass Bars
Prep Time20 Minutes
Servings16
Cook Time260 Minutes
Ingredients
5 1/2 cups boiling water, divided
1 pkg. (3oz) JELL-O Raspberry Flavor Gelatin
1 pkg. (3oz) JELL-O Lemon Flavor Gelatin
1 pkg. (3oz) JELL-O Berry Blue Flavor Gelatin
1 pkg. (3oz) JELL-O Lime Flavor Gelatin
2 env. KNOX Unflavored Gelatine
1/2 cup cold water
1 can (14 oz) sweetened condensed milk
Directions
- ADD 1 cup boiling water to each flavor fruit gelatin mix in separate bowls; stir 2 min. until completely dissolved. Pour each flavor of gelatin into a separate small shallow food storage container sprayed with cooking spray. Refrigerate for 2 hrs. or until firm.
- SPRINKLE unflavored gelatine over cold water, let stand 1 min. Stir remaining boiling water. Add condensed milk; mix well. Cool slightly.
- CUT flavored gelatin into cubes. Place cubes grouped by flavor in each corner of an 8x8-inch pan sprayed with cooking spray. Pour milk over cubes; stir evenly distribute gelatin cubes. Refrigerate 2 hrs or until firm before cutting into bars
20 minutes
Prep Time
260 minutes
Cook Time
16
Servings
Shop Ingredients
Makes 16 servings
Directions
- ADD 1 cup boiling water to each flavor fruit gelatin mix in separate bowls; stir 2 min. until completely dissolved. Pour each flavor of gelatin into a separate small shallow food storage container sprayed with cooking spray. Refrigerate for 2 hrs. or until firm.
- SPRINKLE unflavored gelatine over cold water, let stand 1 min. Stir remaining boiling water. Add condensed milk; mix well. Cool slightly.
- CUT flavored gelatin into cubes. Place cubes grouped by flavor in each corner of an 8x8-inch pan sprayed with cooking spray. Pour milk over cubes; stir evenly distribute gelatin cubes. Refrigerate 2 hrs or until firm before cutting into bars