Chocolate Dipped Fruit
Recipe - Freeport
Chocolate Dipped Fruit
Prep Time10 Minutes
Servings8
Cook Time5 Minutes
0Ingredients
1 lb strawberries
2 kiwi
2 clementine
1 cup Semi-Sweet Nestlé Toll House Morsels
1 cup Dark Chocolate Nestlé Toll House Morsels
1 cup Premier White Nestlé Toll House Morsels
3 tbsp vegetable shortening
Sprinkles, if desired
Directions
- Gently rinse fruit and dry on paper towels, making sure all water is eliminated. Line cookie sheet with waxed paper.
- Add 1 tablespoon vegetable shortening per 1 cup semi- sweet, milk chocolate, dark chocolate, or premier white morsels. Microwave uncovered, in a glass bowl on high for 45 seconds; stir. If needed, heat additional 10-15 second, stirring vigorously until melted. Do not melt more than 2 cups of morsels at a time.
- Dip lower half of fruit into chocolate mixture; allow excess to drip back into bowl. Place on waxed paper-lined cookie sheet.
- If decorating, drizzle another flavor of melted chocolate over fruit, using small spoon. Follow quickly with sprinkles.
- Refrigerate uncovered about 30 minutes or until coating is set.
10 minutes
Prep Time
5 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
Not Available
Produce Kiwi, 1 Each
$1.29
Not Available
Toll House Morsels, Semi-Sweet, 12 Ounce
$2.50 was $3.49$0.21/oz
Nestle Toll House Morsels, Dark Chocolate, 10 Ounce
$2.50 was $3.49$0.25/oz
Not Available
Crisco Shortening, All-Vegetable, 16 Ounce
$5.19$0.32/oz
Betty Crocker Sprinkles, Rainbow, 10.5 Ounce
$3.99 was $4.99$0.38/oz
Directions
- Gently rinse fruit and dry on paper towels, making sure all water is eliminated. Line cookie sheet with waxed paper.
- Add 1 tablespoon vegetable shortening per 1 cup semi- sweet, milk chocolate, dark chocolate, or premier white morsels. Microwave uncovered, in a glass bowl on high for 45 seconds; stir. If needed, heat additional 10-15 second, stirring vigorously until melted. Do not melt more than 2 cups of morsels at a time.
- Dip lower half of fruit into chocolate mixture; allow excess to drip back into bowl. Place on waxed paper-lined cookie sheet.
- If decorating, drizzle another flavor of melted chocolate over fruit, using small spoon. Follow quickly with sprinkles.
- Refrigerate uncovered about 30 minutes or until coating is set.