La Brea Bakery Loaf, Roasted Garlic, 16 Ounce
$6.49$0.41/oz
Description
Baked with whole seasoned roasted garlic cloves. Non GMO Project verified. nongmoproject.org. America's favorite artisan bread. Estd. 1989. Fresh baked. Fresh daily. Our Story: When pastry Chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew she had a hit. - Nancy Silverton. Roasted Garlic Loaf: Our roasted Garlic Loaf is rich, soft and aromatic. Baked with whole roasted garlic cloves and extra virgin oil for a perfectly moist and savory flavor. www.labreabakery.com. Facebook. Twitter. Instagram. Labreabakery.Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Roasted Garlic, Extra Virgin Olive Oil, Contains 2% or Less of: Salt, Garlic, Semolina, Olive Oil, Wheat Germ, Yeast, Black Pepper.170kcal
Calories
2.5g
Total Fat
0g
Total Sugars
340mg
Sodium
Nutrition Facts
8 servings pr container
Amount Per Serving
Calories
170
% Daily Values *
Total Fat2.5g3 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg0 %
Sodium340mg15 %
Total Carbohydrate32g12 %
Dietary Fiber1g
4%
Total Sugars0g
Added Sugars0g
0%
Protein5g0 %
Vitamin D0μg0 %
Calcium9mg
0%
Iron2mg10 %
Potassium63mg2 %
Product Number: 00781421004340
Description
Baked with whole seasoned roasted garlic cloves. Non GMO Project verified. nongmoproject.org. America's favorite artisan bread. Estd. 1989. Fresh baked. Fresh daily. Our Story: When pastry Chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew she had a hit. - Nancy Silverton. Roasted Garlic Loaf: Our roasted Garlic Loaf is rich, soft and aromatic. Baked with whole roasted garlic cloves and extra virgin oil for a perfectly moist and savory flavor. www.labreabakery.com. Facebook. Twitter. Instagram. Labreabakery.Product Number: 00781421004340