Paldo Dosirac Instant Noodle, Beef Flavor

Paldo Dosirac Instant Noodle, Beef Flavor, 3.03 Ounce

$1.99$0.66/oz

Description

Fun & yum. Great taste!

Ingredients

Noodles: Wheat Flour, Palm Oil, Modified Potato Starch, Potato Starch, Salt Emulsified Oil (Sunflower Seed Oil, Lecithin, Soy), Vegetable Extract, Garlic, Onion), Alkaline Agent (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Guar Gum, Canola Oil, Soup Base: Salt Flavour Enhancer (Monosodium Glutamate), Sugar, Seasoning) [(Soy Sauce (Soy, Wheat, Salt), Garlic, Corn Syrup, Yeast Extract, Maltodextrin, Salt), Glucose, Red Pepper Powder, Soy Sauce Powder (Soy, Wheat, Salt) Garlic Powder, Spicy Seasoning, (Garlic, Soy Sauce, Soy, Wheat, Salt), Red Pepper, Salt), Seasoning (Dextrin, Salt, Soy Sauce (Soy, Wheat, Salt) Seasoning (Red Pepper, Soy Sauce)) Soy, Wheat, Salt) Mushroom, Garlic, Green Onion, Spicy Seasoning [(Soy Sauce (Soy, Wheat, Salt), Red Pepper, Capsicum, Salt, Monosodium Glutamate) Beef Bone Extract Flavour Enhancer, (Sodium Ribonucleotide), Black Pepper Powder, Paprika Flakes, Soy Protein, Dried Green Onion.

1798kcal

Calories

17.4g

Total Fat

3.5g

Total Sugars

1919mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

1798
% Daily Values *

Total Fat17.4g
0 %

Saturated Fat8.1g
%
Trans Fat0g

Cholesterol0mg
0 %

Sodium1919mg
0 %

Total Carbohydrate61.6g
0 %

Dietary Fiber4.7g
%
Total Sugars3.5g

Protein10.5g
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.
Product Number: 00648436100118

Description

Fun & yum. Great taste!
Product Number: 00648436100118
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.