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Gedney State Fair Pickles, Nita's Bread & Butters, 24 Ounce, $5.39
Since the kids grew up and I left nursing, I finally have time to do all the gardening, cooking, baking and canning I want. Having Gedney ask me for my Blue Ribbon Sweet Bread & Butter pickles is the most exciting thing since I won the Crisco Pie Contest in 1987, and Jim and I got a free trip to Los Angeles. If I remember right, I got this recipe at my bridal shower in 1948. Course I've changed my recipe since. Especially to enter the State Fair. I use only my own small-seed cukes to slice very thin. I added more turmeric, plus red and green peppers for color. And I always use Gedney's vinegar. It helps the flavors mellow together. - Nita Schemmel, Mankato, Minnesota. Award winning State Fair recipe.
Mt Olive Pepperoncini, 12 Fluid ounce, $3.69
Registering between 100 and 500 Scoville heat units, the pepperoncini is the less-spicy relative of jalapeno and poblano peppers. Harvested before it has fully matured, the pepperoncini pepper is often confused for the banana pepper because of their similar colors. If left to fully mature, the pepperoncini turn a vibrant red. However, when plucked off the vine when they are between to two to three inches in length, pepperoncini is a bright yellow-green color. In the Italian region of Calabria, the pepperoncini peppers play a pivotal role in the kitchen, adorning many dishes from this locale. In fact, Calabrian chefs love pepperoncini, which they call friggitello, so much that they host an annual festival to celebrate the mouth-watering pepper. The most important thing chefs in Calabria do with the pepperoncini is always thinking up new ways to incorporate it into recipes. From savory pasta sauces to one-of-a-kind appetizers, pepperoncini have limitless potential. The pepperoncini have many names: the Tuscan pepper, the golden Greek pepper, the sweet Italian pepper. Whatever you call it, pepperoncini peppers are a versatile ingredient that can be used in numerous dishes. Whole pepperoncini make it easy to toss some on your favorite salad. Don’t forget to also try our sliced pepperoncini!
Wild Harvest Olives, Kalamata, Organic, Pitted, 6.25 Ounce, $5.29
With oregano and a touch of olive oil. Free From: artificial preservatives; artificial flavors & colors. USDA organic. 35 calories per 5 olives. See nutrition information for fat and sodium content. Certified organic by Bio Hellas S.A. Certification & inspection organization of organic products GR-Bio-03. Gluten free. mywildharvest.com. Product of Greece.
Mt Olive Pickles, Kosher Dill, Spears, 24 Fluid ounce, $3.99
The Kosher Dill deliciousness you know and love from Mt. Olive in pickle spear form. These are the pickle spears you crave, and the classic Kosher Dill flavor you've been looking for. It’s not the perfect meal without the perfect pickle. Mt. Olive Kosher Dill Spears are the best pairing for all sandwiches, burgers, hot dogs and much more. They’re also the best way to satisfy your salty, crunchy cravings as a snack on their own! Our crunchy, flavorful pickle goodness comes from the corner of Cucumber & Vine in our hometown in North Carolina.
Early California Simply Olives Olives, Green Ripe, Medium Pitted, 6 Ounce, $3.39
Fresh new look. Sea salt. Tree to Table: Making a good thing even better - Nicolo Musco (Founder). Simply Olives are 100% California grown, hand-picked, with nothing added but sea salt and water. No extra steps, artificial preservatives, or additives. This process preserves the olive's beautiful natural green color and delivers our most mild, buttery olive. They are simply delicious! Olives are a plant-based, saturated-fat-free food. No major food allergens.
Pearls Specialties Olives, Greek, Sliced Kalamata, 6.7 Ounce, $5.49
New. Fresh look. Centuries of Mediterranean Delights. Hand picked. Hand crafted. Our Musco Family Promise is Simple: We make a good thing even better. And there's nothing better than our sun-kissed authentic Greek Kalamata olives. These hand-picked, hand-crafted purple gems have a firm texture bursting with wine-like, fruity flavor.
