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Apothic Red Red Wine Blend 750ml , 750 Millilitre, $10.99
Apothic Red is a complex and inviting wine that offers a symphony of flavors. This rich blend boasts notes of dark berries, hints of mocha, and a touch of spice. Perfect for gathering with a group of friends at home, it pairs wonderfully with grilled meats, aged cheeses, and spiced desserts. Whether it's complementing a hearty dinner or enhancing the warmth of after-dinner conversation, let Apothic Red be your companion, making every moment vibrant and lively.

Josh Cabernet Sauvignon, Vintage 2017, 750 Millilitre, $14.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.

Barefoot Cellars Cabernet Sauvignon Red Wine 750ml , 750 Millilitre, $5.99
Barefoot Cabernet Sauvignon Red Wine is smooth and balanced with light tannins. This red wine in a 750 mL bottle has big berry notes and aromas of raspberry and blackberry with a long velvety vanilla finish. This California red wine is ideal for backyard barbecues and casual gatherings with friends. This Barefoot wine pairs perfectly with beef, cheeseburgers or red sauce pasta dishes and is best served at room temperature. Barefoot Cabernet Sauvignon is one of our original and most traditional red wine types.

Hahn Cabernet Sauvignon, California, 750 Millilitre, $12.99
Hahn Cabernet Sauvignon is a bold red wine with rich notes of raspberry and blackberry framed by toasted oak and vanilla bean. The grapes we harvested at optimum ripeness to create a rich flavor profile. The mouthfeel is graceful and silky. Layers of dark cherry and currants stay pronounced through the long balanced finish with hints of peppercorn and crushed spice.

Yellow Tail Cabernet Sauvignon, Australia, 750 Millilitre, $5.50
Classic and velvety, with notes of juicy blackcurrants, sweet mocha and spice. Vegan. Crafted by The Casella Family. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine that brings a smile to everyone's lips! www.yellowtailwine.com. 13.5% alc/vol. 27 Product of Australia - South Eastern Australia.

Decoy Cabernet Sauvignon, California, 2018, 750 Millilitre, $19.99
Established more than 30 years ago by legendary vintners Dan and Margaret Duckhorn, our roots run deep at Decoy. From vine to bottle, we craft our wines to the highest standards, only using grapes from exceptional vineyards, including from our own estate properties. We hope that you enjoy sharing this wine with friends and family as much as we do with ours. DecoyWines.com. To learn our Duckhorn portfolio of wines: 707-945-1812; DecoyWines.com. 13.9% by vol. 27.8

Bogle Vineyards Cabernet Sauvignon, California, 750 Millilitre, $11.49
Our Cabernet Sauvignon grapes lingered on the vines well into autumn, soaking up sun filled California days and cool, crisp nights to achieve their complex flavors. We think the wait was worth it. Opening with dense fruit notes of dried cherry and plum compote, our Cabernet Sauvignon captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 14 months of aging in American oak barrels. Dusty tannins give way to a concentrated mouth feel with ample structure and balance to ensure this wine will age well for years to come. This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese and dark chocolate mousse with fresh berries.

Menage a trois Red Wine, Red Blend, California, 750 Millilitre, $8.99
Take a walk on the wild side and explore the pleasures of our Menage a Trois. Surrender to the seduction of dark, rich berry with a hint of pepper, a lush lingering finish leaving you wishing for more. Fresh, ripe, jamlike fruit that is the calling card of California wine. Forward, silky, soft, and approachable. A delightful blend based on three varietals-Zinfandel, Merlot and Cabernet Sauvignon. menageatroiswines.com. Alc 12.5% by vol. 25 Vinted and bottled by Folie A Deux Winery, St. Helena and Lodi, CA.

Joel Gott Cabernet Sauvignon, California, 815, 750 Millilitre, $15.99
Since 1996, we have been working with vineyards across the state to create balanced wines. Our Cabernet Sauvignon is structured with concentrated fruit flavors, balanced tannins and a long, textured finish. Enjoy. - Joel Gott

Chateau Ste Michelle Indian Wells Cabernet Sauvignon, Columbia Valley, 750 Millilitre, $16.99
Average Analysis Per 5 Oz: Calories 127; Carb 4.1 g; Protein 0.0 g; Fat 0.0 g. Less than 1 g sugar per 5 oz glass. Gluten free. Established 1967. Indian wells. Contemporary winemaking series. Washington State's founding winery. Since 1967, the dedicated winemakers at Chateaus Ste. Michelle have crafted some of the most spectacular wines in the world - notably through the meticulous approach to Indian Wells. Specially selected and carefully aged, this premier cabernet sauvignon showcase a lush texture and concentrated flavors of blackberry and black cherry. ste-michelle.com. Scan the QR code to discover more about our vineyards and how to make our wines or visit us at ste-michelle.com. Alc. 14.5% by vol. 29 Produced & Bottled by Chateau Ste. Michelle, Paterson, WA, USA.

Sutter Home Sweet Red, California, 1.5 Litre, $11.99
Family owned. Estd 1948. Family vineyards. At Sutter Home, our family has been bringing people together since 1948. Join us in raising a glass to good times with ou fruit-forward Sweet Red. Fresh cherry and juicy peach flavors are rich on the palate, with a smooth, semi-dry finish. Sweet. Drink responsibly. Drive responsibly.

Mark West Pinot Noir Red Wine, 750 Millilitre, $10.99
Bring America’s #1 Pinot Noir under $15 to your table with Mark West. Named after a region in Sonoma, California known for producing the best Pinot Noir, Mark West has focused on perfecting Pinot Noir for over 40 years. Our medium-bodied red wine has notes of strawberry plum and black cherry. The wine has a gentle, smooth finish with hints of dried cherries and brown spice, making it perfect for sipping on its own or mixing in cocktail recipes. Pair Mark West Pinot Noir with grilled chicken, pulled pork sliders, jalapeno poppers or spicy guacamole.

Tisdale Cabernet Sauvignon, California, 750 Millilitre, $5.99
At Tisdale Vineyards, we know that life is full of quality experiences. We want you to take the time to savor them. With flavors of ripe blackberry and plum, our experienced winemakers have crafted this Cabernet Sauvignon to an enticing, full-flavored wine with medium body and an impressive finish. Perfectly paired with your favorite pasta or grilled meat, we invite you to enjoy Tisdale Cabernet Sauvignon and share in life's endless possibilities. Contact us: 1-877-582-2783. www.tisdalewines.com. Alc. 12.0% by vol. Vinted & bottled by Tisdale Vineyards, Modesto, CA 95354.

Barefoot Cellars Pinot Noir Red Wine 750ml , 750 Millilitre, $5.99
Barefoot Pinot Noir Red Wine features fruit forward notes of black cherry and wild raspberry in a 750 mL bottle. With notes of brown spice and a silky smooth finish, this wine is ideal for backyard barbecues and casual gatherings with friends. Best served slightly chilled or at room temperature, this medium bodied Barefoot wine pairs perfectly with a wide variety of foods. This light red wine comes from Barefoot, the most awarded wine brand in US competitions.

Juggernaut Cabernet Sauvignon, California, 750 Millilitre, $16.99
Overcoming challenges builds character. Our grapes are grown in challenging conditions, where true grit and determination yield spectacular results. Steep hillside vineyards present the ultimate challenge. Mountainous terrain tests both the grower and the vine. But the results can be extraordinary. These hillside vineyards have less access to water, with the rockier soil also holding fewer nutrients. These conditions stress the vines, resulting in the production of a fraction of the fruit of most vineyards. The harsh environment causes the vines to struggle, yielding fewer clusters and smaller berry size. The result is berries that are loaded with rich, ripe, intensely concentrated flavors and complexity.

Josh Pinot Noir, California, Vintage 2012, 750 Millilitre, $14.99
My father's name was Joseph, as is mine, but his friends called him Josh. Growers, that I call friends, all lend a hand in this winemakers wine, what we jokingly refer to as a vin de garage; a handcrafted wine we made just for ourselves. This Pinot Noir, made in a style reminiscent of Burgundy, offers bright, ripe cherries and deep earthy flavors with spice, subtle oak and delicate texture. A wine that is bold and expressive but unassuming and approachable. It's funny how these characteristics seem to remind me of someone that I knew. It's a wine I made for my family, my friends, and a man I called Dad. www.joshcellars.com. Alc. 13.5% by vol. Blended & bottled by Joseph Carr, Healdsburg, CA.
