Zinfandel (22)

Ravens Wood Ravenswood Zinfandel Vintners Blend 2015, 750 Millilitre, $9.99

Ravenswood Zinfandel Vintners Blend 2015

Carnivor Zinfandel, California, 2015, 750 Millilitre, $8.99

Man is a tool wielding animal. Carnivor Zinfandel is a captivating combination of full-bodied flavors and elegant spice. Bold notes of dark cherry and blackberry jam complement hints of mocha and toasted oak. Carnivor Zinfandel's rich flavors end with a plush, smooth finish. www.carnivorwine.com. Alc. 14.5% by vol.

Haraszthy Zinfandel, Old Vine, Lodi, 2009, 750 Millilitre, $14.99

Solus Sto, Latin for stand alone has been the Haraszthy family motto for many generations. Beginning in 1857, my great-great grandfather Agoston Haraszthy, helped pioneer the California wine industry. We are dedicated to producing only Zinfandel and stand alone proudly behind this one remarkable grape variety. My family invites you to pour a glass of our Lodi Zinfandel and enjoy a taste of history. I think my great-great grandfather would approve. - Haraszthy Family Cellars. Cellared and bottled by Haraszthy Family Cellars, Plymouth, CA. Alcohol 14.5% by volume. Product of USA.

Kendall-Jackson Zinfandel, Jackson Estate, California, 2014, 750 Millilitre, $14.99

Family owned. Family owned since 1982. Artisan quality. For over 30 years, our family has made wine from vineyards along the California coastline. Our Vinter's Reserve Zinfandel is selectively harvested in steep rocky soil to force the vines to fight for nutrients. Aging in small oak barrels imparts cedar and spice accents that delicately merge with the mouth-watering raspberry and blackberry flavors. We farm with long-term stewardship in mind; to learn more about our sustainable practices and the 100% renewable wind energy we employ to make our wines, visit us at www.kj.com. kj.com. Alc. 14.5% by vol.

1000 Stories Zinfandel, California, 750 Millilitre, $14.99

Zinfandel, California

Ancient Vines Zinfandel, Contra Costa County, 750 Millilitre, $19.99

Celebrating forty years. Ancient wines over 100 years. Dry farmed. Cline family cellars. Three generations of Calif. Grape growing. Family owned. For 40 years Fred Cline has crafted wine from ancient wines grown in California's Contra Costa County. Fred developed his love for farming from his grandfather, who planted dry farmed vineyards in the county generations ago. In order to survive, the ancient vines pushed their roots deep into the sandy soil and reward us with a wine of intense depth, dark fruit flavor, and a plush velvet finish.

3 Badge Enology Zinfandel, Old Vine, Plungerhead, Lodi, 2015, 750 Millilitre, $16.99

Just call me Plungerhead, he sighed with an audible eye roll. Our friend Edgar B. Plongerheid was fed up with the crooked misspellings and constant mispronunciations of his surname for the umpteenth time. Coincidence? Hardly. Look, we know Eddie's a weird dude, but he's our weird dude. Remember, this guy's a character. And, most importantly, he knows life shouldn't be taken too seriously. Wines of character, for characters. 3badge.com. 15.5% alc/vol. Vinted & bottled by 3 Badge Beverage Corp. Napa, CA 94558.

Rombauer Zinfandel Red Wine, 750 Millilitre, $39.99

Rombauer Zinfandel is a tribute to California wine history; its fruit was sourced from family-owned vineyards, all located in the state’s oldest and most revered wine regions and some of which are over 100 years old. This wine comes from select vineyards in four top growing regions: Amador County, El Dorado County, Lake County, and Napa County.

Murphy-Goode Zinfandel Liars Dice, 750 Millilitre, $21.99

Zinfandel Liars Dice

Opolo Vineyards Zinfandel, Mountain, Paso Robles, 2010, 750 Millilitre, $28.99

If you are one of those that believe bigger is better, read on. Appropriately named both for it's bountiful bouquet of fruit, as well as where the grapes are grown, this full-bodied Zinfandel has plenty of ripe black cherry, plum and spice and is framed by soft tannins and balanced acidity. Zinfandel isn't known as America's most decadent red for nothing. At Opolo Vineyards, a small winery tucked in the rugged Santa Lucia Mountains west of Paso Robles, we produce our handcrafted wines from grapes from our estate vineyards. Alcohol 16.7% by vol. Produced and bottled by Opolo Vineyards, Paso Robles, CA.

Layer Cake Primitivo, Puglia - Italy, 2007, 750 Millilitre, $13.99

a.k.a. Zinfandel. Puglia - Indicazione Geografica Tipica. One hundred percent pure. My old grandfather made and enjoyed wine for 80 years. He told me the soil in which the vines lived were a layered cake. He said the wine, if properly made, was like a great layer cake, fruit, mocha and chocolate, hints of spice and rich, always rich. Never pass up a layer cake, he would say. I have always love those words. - A. Orlando. Selected by Pure Love Wines. Alcohol 13.5% by vol. Product of Italy.

St. Francis Zinfandel, 750 Millilitre, $23.99

Zinfandel

Dry Creek Vineyard Zinfandel, Heritage Vines, 750 Millilitre, $24.99

Founded 1972. Origins: Budwood from historic pre-prohibition vineyards. Flavor Profile: Boysenberry, black raspberry, nutmeg and white pepper with balanced acidity. Appellation: Sonoma County, CA. Barrel Aging: 15 months in American, Hungarian & French oak. Viticultural Philosophy: Sustainably farmed to maximize biodiversity, vineyard longevity and superb wine quality. Family owned sustainably farmed since 1972. Heritage Vines Zinfandel is a passion project for our family winery and represents our dedication to what has become California's signature grape varietal. We began the development of heritage vines as an experimental project in the 1980s to preserve the tradition and heritage of historic, old vine Zinfandel vineyards. By grafting Budwood from century-old vines onto mew rootstock, we cultivated delicious, balanced Zinfandel fruit with the deep, brooding characteristics of heirloom vines. Blend: 81% Zinfandel, 19% Petite sirah. Vineyard location: Hillside & benchland. Soil: Clay loam. Origin: Historic old vines.

Seghesio Family Vineyards Zinfandel, Sonoma County, 750 Millilitre, $20.99

Zinfandel, Sonoma County

Federalist Zinfandel, Mendocino County, Vintage 2016, 750 Millilitre, $19.99

Age in Bourbon barrels for 6 months. Our Zinfandel has big, bold raspberry and black pepper flavors, bolstered with rich vanilla from our 6 months aging process in Bourbon Barrels. Harvested from Mendocino County, this Zinfandel undergoes a one year aging process in barrel. First, the wine is aged six months in American oak in order to let the Zinfandel mature and bring out the bright characteristics of the grape. Then, it's aged an additional six months in Bourbon Barrels to add vanilla and smoky notes that bring complexity to the finish on this wine. federalistwines.com. 14.5% alc by vol. Cellared & bottled by Federalist Vineyards, Rutherford, CA. American Made.

Bota Box Old Vine Zinfandel, 3 Each, $18.49

Old Vine Zinfandel

Bogle Vineyards Old Vine Zinfandel, California, 750 Millilitre, $9.99

Head-trained, dry farmed Zinfandel vines planted by early California pioneers have endured for generations, unwavering through myriad challenges and the test of time. Producing small, concentrated clusters of grapes, these vines demonstrate the reward for patience and determination. It is these noble vines that Bogle winemakers rely on to create our intriguing Old Vine Zinfandel. Classic zinfandel is typically characterized by spice, and this wine is no exception. On the nose juniper, black pepper, and spicy nutmeg awaken the senses. Flavors of cranberries and raspberries tantalize the palate, leading to notes of red fruits, marionberry pie, and baking spices. This bold Old Vine Zinfandel has a full, velvety mouthfeel and a long, round finish. This versatile wine pairs well with a variety of foods like grilled sausages with caramelized onions and peppers, tandoori chicken and gorgonzola cheese.

Boneshaker Lodi Zinfandel Red Wine 750ml , 750 Millilitre, $16.99

California's magnetic call has always drawn visionaries, explorers and freedom seekers. Early on, the journey was never easy, often requiring months of boneshaking travel across unforgiving terrain. While the quest for gold may have driven these early pioneers, it was California's climate, resources and fertile soils that made it home. Life was good, and those whole endured worked the land to plant vineyards of hearty Zinfandel. Today, many of these old vine vineyards remain, producing California's bold, signature style Zinfandel. Boneshaker celebrates those who aspire to bring dreams to life. Expressive and full bodied, this juicy Zinfandel has flavors of plum, boysenberry, dark chocolate, and hints of vanilla and oak. Best paired with lasagna, BBQ ribs or your favorite pizza.

Cline Zinfandel, Old Vine, Lodi California, 750 Millilitre, $14.99

Since 1982. Family Cellars. Family owned. Lodi is one of the world's legendary growing areas for Zinfandel. Our Old Vin Zin has a wide array of strawberry and plum aromas followed by black cherry and vanilla flavors with a smooth finish. 50+ year old vines.

The Federalist Zinfandel, Lodi, 750 Millilitre, $14.99

First President of the United States. General of the Continental Army. Father of our country. It’s no overstatement to say that George Washington is a downright legend. All this makes George the perfect founding father to represent The Federalist Zinfandel. Sourced from the moderate Mediterranean climate of the Lodi appellation with big, bold flavors of blackberry and plum, it’s a true homage to the man himself. Exclusive marketing agent. Terlato Wines International.

Old Soul Zinfandel, Old Vine, Lodi, 750 Millilitre, $12.99

Zinfandel, Old Vine, Lodi

Gnarly Head Lodi Zinfandel, Old Vine Zin, 750 Each, $9.99

Gnarly vines aren't pretty. The twisted grapevines that give our wine its big, bold flavors have struggled and survived by digging deep. That's where the good stuff is: At the edge of what's possible. Our zinfandel grapes come fully loaded, right off the vine, with explosively rich, incredibly flavorful layers of deep berry fruit, and spice. Add a bit of tasty, vanilla-scented oak and you have a naturally intense red that's smooth enough to sip solo, and ready to take on spice-rubbed ribs, meaty chili and steak fajitas. Sustainably. Quality. Family.