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Josh Cabernet Sauvignon, Vintage 2017, 750 Millilitre, $13.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.
Apothic Red Red Wine Blend 750ml , 750 Millilitre, $10.99
Apothic Red is a complex and inviting wine that offers a symphony of flavors. This rich blend boasts notes of dark berries, hints of mocha, and a touch of spice. Perfect for gathering with a group of friends at home, it pairs wonderfully with grilled meats, aged cheeses, and spiced desserts. Whether it's complementing a hearty dinner or enhancing the warmth of after-dinner conversation, let Apothic Red be your companion, making every moment vibrant and lively.
Cocobon Red Blend, California, 750 Millilitre, $6.99
We've sourced grapes from the finest California vineyards to handcraft a rich, silky red blend with a soft, luxurious finish. Unearth flavors of dark cherries and vanilla in every sip of this sumptuous wine. Pair with grilled tenderloin, roasted chicken, or even a hearty pasta dish to discover Cocobon's irresistible layers of flavor.
Bogle Vineyards Cabernet Sauvignon, California, 750 Millilitre, $8.99
Our Cabernet Sauvignon grapes lingered on the vines well into autumn, soaking up sun filled California days and cool, crisp nights to achieve their complex flavors. We think the wait was worth it. Opening with dense fruit notes of dried cherry and plum compote, our Cabernet Sauvignon captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 14 months of aging in American oak barrels. Dusty tannins give way to a concentrated mouth feel with ample structure and balance to ensure this wine will age well for years to come. This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese and dark chocolate mousse with fresh berries.
Barefoot Cellars Pinot Noir Red Wine 750ml , 750 Millilitre, $5.99
Barefoot Pinot Noir Red Wine features fruit forward notes of black cherry and wild raspberry in a 750 mL bottle. With notes of brown spice and a silky smooth finish, this wine is ideal for backyard barbecues and casual gatherings with friends. Best served slightly chilled or at room temperature, this medium bodied Barefoot wine pairs perfectly with a wide variety of foods. This light red wine comes from Barefoot, the most awarded wine brand in US competitions.
DaVinci Chianti Italian Red Wine 750ml , 750 Millilitre, $12.99
DaVinci Chianti Red Wine is an authentic Tuscan wine that features jammy notes of ripe plums, tart cherries and red fruit. This lively red wine is well-balanced with a medium body. This Italian red wine has a deep crimson color, soft mineral characteristics and round tannins that linger in a long, peppery finish. This Chianti red wine pairs perfectly with pasta, red sauce pizza, and meat dishes. DaVinci makes excellent wines by combining old world heritage with new world technology.
Line 39 Cabernet Sauvignon, California, 750 Millilitre, $8.99
Our commitment to honest flavor drives everything we do-from sourcing California's best grapes to ensuring every varietal tastes true to its nature.
Decoy Cabernet Sauvignon, California, 2018, 750 Millilitre, $19.99
Established more than 30 years ago by legendary vintners Dan and Margaret Duckhorn, our roots run deep at Decoy. From vine to bottle, we craft our wines to the highest standards, only using grapes from exceptional vineyards, including from our own estate properties. We hope that you enjoy sharing this wine with friends and family as much as we do with ours. DecoyWines.com. To learn our Duckhorn portfolio of wines: 707-945-1812; DecoyWines.com. 13.9% by vol. 27.8
Hess Select Cabernet Sauvignon, North Coast, 750 Millilitre, $13.99
Family owned - Est. 1978. Family owned and operated since Donald Hess founded the winery in 1978, the lion symbolizes the Hess Family credo to live each day with the heart and courage of the lion. This Cabernet Sauvignon delivers complex layers of black fruit and spice with smooth tannins and well-balanced oak. The Hess winery is certified by the California Sustainable Winegrowing Alliance. Donald Hess, Founder.
Mark West Pinot Noir Red Wine, 750 Millilitre, $10.99
Bring America’s #1 Pinot Noir under $15 to your table with Mark West. Named after a region in Sonoma, California known for producing the best Pinot Noir, Mark West has focused on perfecting Pinot Noir for over 40 years. Our medium-bodied red wine has notes of strawberry plum and black cherry. The wine has a gentle, smooth finish with hints of dried cherries and brown spice, making it perfect for sipping on its own or mixing in cocktail recipes. Pair Mark West Pinot Noir with grilled chicken, pulled pork sliders, jalapeno poppers or spicy guacamole.
Chateau Ste Michelle Cabernet Sauvignon, Columbia Valley, 750 Millilitre, $14.99
Established 1967. Washington State's founding winery. Since 1967, the dedicated winemakers at Chateaus Ste. Michelle have transformed the finest grapes into some of the most spectacular wines in the world. Rich with red fruit flavor, the complexity and structure of this cabernet sauvignon remains delectable at every sip - especially when paired with beef, game, or burger.
Menage a trois Red Wine, Red Blend, California, 750 Millilitre, $8.99
Take a walk on the wild side and explore the pleasures of our Menage a Trois. Surrender to the seduction of dark, rich berry with a hint of pepper, a lush lingering finish leaving you wishing for more. Fresh, ripe, jamlike fruit that is the calling card of California wine. Forward, silky, soft, and approachable. A delightful blend based on three varietals-Zinfandel, Merlot and Cabernet Sauvignon. menageatroiswines.com. Alc 12.5% by vol. 25 Vinted and bottled by Folie A Deux Winery, St. Helena and Lodi, CA.
La Crema Pinot Noir, Monterey, 2016, 750 Millilitre, $15.99
Monterey Pinot Noir: Ocean winds. Deep & earthy. 13.5% alc/vol. Vinted and Bottled by La Crema Santa Rosa, California.
Mark West Cabernet Sauvignon Red Wine, 750 Millilitre, $10.99
Mark West Cabernet Sauvignon is bold and rich. This California red wine has layers of blueberry and blackberry preserves with hints of spice, an underlying note of vanilla and caramel. The finish is rich and smooth with a lingering touch of dark plum. Enjoy on its own, or pair with pulled pork sliders or mushroom risotto.
La Crema Pinot Noir, Sonoma Coast, Sonoma County, 2015, 750 Millilitre, $21.99
Cool climate vineyards. Artisan Winemaking. Classic pinot noir. lacreama.com. Alc. 13.5% by vol. Vinted and bottled by La Crema, Santa Rosa, CA.
McManis Family Vineyards Pinot Noir, Lodi Ava, California, 1 Each, $10.99
Five generations. California estate grown. Five generations of family farmers have strived to grow quality grapes with outstanding depth of flavor. Our winemaking team then crafts that fruit into character driven wines for everyday enjoyment. Our Pinot Noir is bursting with aroma and flavor, leading with ripe red cherry, strawberry, and raspberry. The wine is silky on the place with red fruit and vanilla undertones, culminating in a clean, lasting finish. Certified sustainable. Certified Green: Lodi rules sustainable winegrowing.
Josh Reserve Cabernet Sauvignon, Bourbon Barrel Aged, California, 750 Millilitre, $16.99
Charred oak barrels. My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr, Founder, Josh Cellars. Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon, which blend harmoniously with flavors of baked black fruits and hints of barbecued meats. The nose is rich and complex, with aromas of dark chocolate, vanilla and coffee. This wine is full-bodied with rich tannins and a lingering finish.
Clos du Bois Cabernet Sauvignon Red Wine 750ml, 750 Millilitre, $9.99
Long live enjoying life to the last drop with Clos du Bois Cabernet Sauvignon. This red wine displays aromas of black currant, blackberry and toasted oak. Concentrated black fruit and a smooth texture lead to a complex and slightly dry finish. Enjoy this Cabernet Sauvignon wine in a glass by itself, in a wine cocktail, or paired with foods like grilled meats or veggies. Great for a variety of occasions, this wine is the perfect choice for serving at a dinner party or giving as a wine gift for a birthday or anniversary. Each 750 mL bottle contains about 5 glasses of wine with 13.5% alcohol by volume. Made using California grapes and decades of winemaking expertise, Clos du Bois wine delivers great taste that never goes out of style.
Louis Jadot Red Wine, Beaujalois-Villages, 2018, 750 Millilitre, $12.99
Flavor: A plump wine with notes of strawberry, black cherry and spice. Beaune - France. Origin: An easy-drinking wine made with grapes of the highest quality from the Beaujolais region of Burgundy. Grape: 100% Gamay. 13% alc by vol. 26 Product of France.
Smith & Hook Cabernet Sauvignon, Central Coast, 1.5 Litre, $17.99
Estd. 1980. From its namesake vineyards. planted on former horse and cattle ranches near the rugged Pacific shoreline, Smith & Hook has been trailblazing Central Coast Cabernet Sauvignon for 40 years. Crafted from select vineyard lots and aged in French oak, this wine is richly flavored with layers of blackberry, dark cherry, cassis and mocha. Signature Smith & Hook. Alc. 14.8% by vol. 29.6 Produced and bottled by Smith & Hook Winery, Soledad, CA.
Cs Cabernet Sauvignon, Washington State, 2018, 750 Millilitre, $15.99
Introduced by Charles Smith in 2015 with a single-minded vision: to produce the best value-priced Cabernet Sauvignon in America. Substance ‘Cs’ Cabernet Sauvignon is made with traditional winemaking techniques: natural fermentations, barrel-aging and bottled unfiltered and unfined. In essence, Charles makes Substance ‘Cs’ with small batch winemaking integrity on an unprecedented scale.
