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Skyfall Vineyard Cabernet Sauvignon, Columbia Valley, 2015, 750 Millilitre, $15.99
My grandfather would always tell me, great wine starts with finding the ideal vineyard site, which is a lot easier said than done. I walked a lot of vineyards before finding Skyfall, named for the massive car-sized boulders scattered among the vines that literally look like they fell from the sky. These boulders were brought by glacial floods of the last Ice Age along with silt loam soils now layered with ancient volcanic ash. The complexity of these soils is ideal for cultivating optimal flavors in the grapes, making Skyfall a perfect vineyard site. - David J. Minick, 3rd generation Washington State Grower. Skyfallvineyard.com. Alc. 13.5% by vol. Produced & bottled by Skyfall Vineyard, Walla Walla, WA.
Skyfall Vineyard Red Blend, Columbia Valley, 2014, 750 Millilitre, $15.99
My grandfather would always tell me, great wine starts with finding the ideal vineyard site, which is a lot easier said than done. I walked a lot of vineyards before finding Skyfall, named for the massive car-sized boulders scattered among the vines that literally look like they fell from the sky. These boulders were brought by glacial floods of the last Ice Age along with silt loam soils now layered with ancient volcanic ash. The complexity of these soils is ideal for cultivating optimal flavors in the grapes, making Skyfall a perfect vineyard site. - David J. Minick, 3rd Generation Washington State Grower, Skyfall Vineyard Steward. skyfallvineyard.com. Red wine. Alc. 13.8% by vol. Produced & bottled by Skyfall Vineyard, Walla Walla, WA.
Tisdale Cabernet Sauvignon, California, 750 Millilitre, $4.99
At Tisdale Vineyards, we know that life is full of quality experiences. We want you to take the time to savor them. With flavors of ripe blackberry and plum, our experienced winemakers have crafted this Cabernet Sauvignon to an enticing, full-flavored wine with medium body and an impressive finish. Perfectly paired with your favorite pasta or grilled meat, we invite you to enjoy Tisdale Cabernet Sauvignon and share in life's endless possibilities. Contact us: 1-877-582-2783. www.tisdalewines.com. Alc. 12.0% by vol. Vinted & bottled by Tisdale Vineyards, Modesto, CA 95354.
Josh Cabernet Sauvignon, Vintage 2017, 750 Millilitre, $14.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.
Imagery Cabernet Sauvignon, California, 750 Millilitre, $12.99
Broaden your palate. At Imagery, wine is art. For twenty years, we've been pairing unconventional wines with original artwork at our Sonoma estate. That artistic spirit is brought forward in a new generation of wines that feature a twist on tradition. Our cabernet sauvignon exhibits notes of dark berry and mocha. Blended with petite sirah to add spice and complexity. Savor a glass and broaden your palate. Jamie Benziger. California certified sustainable.
Josh Reserve Cabernet Sauvignon, Bourbon Barrel Aged, California, 750 Millilitre, $18.99
Charred oak barrels. My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr, Founder, Josh Cellars. Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon, which blend harmoniously with flavors of baked black fruits and hints of barbecued meats. The nose is rich and complex, with aromas of dark chocolate, vanilla and coffee. This wine is full-bodied with rich tannins and a lingering finish.
Josh Pinot Noir, California, Vintage 2012, 750 Millilitre, $14.99
My father's name was Joseph, as is mine, but his friends called him Josh. Growers, that I call friends, all lend a hand in this winemakers wine, what we jokingly refer to as a vin de garage; a handcrafted wine we made just for ourselves. This Pinot Noir, made in a style reminiscent of Burgundy, offers bright, ripe cherries and deep earthy flavors with spice, subtle oak and delicate texture. A wine that is bold and expressive but unassuming and approachable. It's funny how these characteristics seem to remind me of someone that I knew. It's a wine I made for my family, my friends, and a man I called Dad. www.joshcellars.com. Alc. 13.5% by vol. Blended & bottled by Joseph Carr, Healdsburg, CA.
Yellow Tail Big Bold Red, 1.5 Litre, $10.49
Crafted by the Casella Family. In the small Australian town of Tenda, the Casella family has been making wine for generations. It is here that [yellow tail] was created with a simple philosophy - to make great wines for everyone to enjoy. This [yellow tail] Big Bold Red is everything a great wine should be - fruity, rich and easy to drink. Flavors: dark fruits, spice and a touch of vanilla. Enjoy: with pepper steak and good conversation. Dry. www.yellowtailwine.com. 13.5% alc/vol. Imported by Deutsch Family Wine & Spirits, Stamford, CT. Product of Australia.
Z Alexander Brown Cabernet Sauvignon, Uncaged, California, 2017, 750 Millilitre, $15.99
The owl is a guardian of the vine and myths say it is present when the spirit is set free. Our winemaking style is also uncaged and takes us to California's coastal and valley vineyards in our pursuit of creating wines that offecr big and bold flavors yet finish with uncommon finesse. With each vintage there is a pure connection to the land that we are proud to share every time a bottle is opened. - Zac Brown, Proprietor. - John Killebrew, Winemaster. ZAlexanderBrown.com. 14.5% alc. by vol.
Mark West Pinot Noir Red Wine, 750 Millilitre, $10.99
Bring America’s #1 Pinot Noir under $15 to your table with Mark West. Named after a region in Sonoma, California known for producing the best Pinot Noir, Mark West has focused on perfecting Pinot Noir for over 40 years. Our medium-bodied red wine has notes of strawberry plum and black cherry. The wine has a gentle, smooth finish with hints of dried cherries and brown spice, making it perfect for sipping on its own or mixing in cocktail recipes. Pair Mark West Pinot Noir with grilled chicken, pulled pork sliders, jalapeno poppers or spicy guacamole.
La Crema Pinot Noir, Monterey, 2016, 750 Millilitre, $17.99
Monterey Pinot Noir: Ocean winds. Deep & earthy. 13.5% alc/vol. Vinted and Bottled by La Crema Santa Rosa, California.
Menage a trois Red Blend, Columbia Valley, Northern Selection, 750 Millilitre, $8.49
Menage a Trois Northern Seduction entices the palate with rich aromas of blackberry and cherry complemented by notes of cocoa and vanilla. This seductive blend of cabernet sauvignon and syrah is sourced from Washington State's renowned Columbia Valley.
Barefoot Cellars Pinot Noir Red Wine 1.5L , 1.5 Litre, $10.99
Barefoot Pinot Noir Red Wine features fruit forward notes of black cherry and wild raspberry in a large 1.5 L red wine bottle. With light brown spice aromas and a silky smooth finish, this California red wine is ideal for backyard barbecues and casual gatherings with friends. Best served slightly chilled or at room temperature, this medium bodied Barefoot wine pairs perfectly with a wide variety of foods. The 1.5 L wine bottles are perfect for larger gatherings. This Pinot Noir wine comes from Barefoot, the most awarded wine brand in US competitions.
Underwood Pinot Noir, Oregon Grown, 2019, 750 Millilitre, $12.99
Underwood Pinot Noir: Oregon is a place where opposites come together. It is a place where community is built on the strengths of individuals, where wild open spaces coexist with industrial cities, and farmlands are full of inspiring artists. It is a place united by the belief that what goes into the glass is more important than the type of glass it is being poured into. Union brings this spirit and character of Oregon to wines You can put on your table every day. Underwood draws from the diverse palette of Oregon grapes to create notable everyday wines. 2019 Notes: Cherry, Black Currant, Forest Floor. unionwinecompany.com. 13% alc./vol. 26 Oregon grown. Made in Oregon. Sustainably vinted and bottled by Union Wine Company, Tualatin, OR.
14 Hands Hot To Trot Smooth Red Blend, Columbia Valley, 750 Millilitre, $9.99
Bring a unique, polished red wine to your table with 14 Hands Hot to Trot Red Blend. This dauntless red wine tempts right off the bat with aromas of bright cherry and succulent red currant. A full body of mature berry and plum notes gives way to a spicy finish—the perfect beginning to your night. The fruit flavors are supported by a frame of refined tannins, which gives way to subtle notes of baking spice on a persistent finish. Both stainless steel tanks and neutral French and American oak were used in the aging process to preserve fresh fruit flavors and further soften the wine. The 14 Hands Hot to Trot Red Blend is a delicious red wine that pairs beautifully with barbecued pork, grilled portable mushrooms, gourmet cheeses and lasagna Florentine.
Apothic Red Red Wine Blend 750ml , 750 Millilitre, $10.49
Apothic Red is a complex and inviting wine that offers a symphony of flavors. This rich blend boasts notes of dark berries, hints of mocha, and a touch of spice. Perfect for gathering with a group of friends at home, it pairs wonderfully with grilled meats, aged cheeses, and spiced desserts. Whether it's complementing a hearty dinner or enhancing the warmth of after-dinner conversation, let Apothic Red be your companion, making every moment vibrant and lively.
Rombauer Zinfandel Red Wine, 750 Millilitre, $39.99
Rombauer Zinfandel is a tribute to California wine history; its fruit was sourced from family-owned vineyards, all located in the state’s oldest and most revered wine regions and some of which are over 100 years old. This wine comes from select vineyards in four top growing regions: Amador County, El Dorado County, Lake County, and Napa County.
McManis Family Vineyards Cabernet Sauvignon, Lodi Ava, California, 750 Millilitre, $10.99
Five generations Family vineyards. Five generations of family farmers have strived to grow quality grapes with outstanding depth of flavor. Our winemaking team then crafts that fruit into character driven wines for everyday enjoyment. Our Cabernet Sauvignon opens with aromas of ripe blackberry. Medium-bodied on the palate with juicy black cherry and black currant flavors, it finishes with well-rounded, creamy tannins and a hint of mocha and smoke. Certified Green: Lodi rules, sustainable winegrowing. Certified sustainable.
Piattelli Vineyards Cabernet Sauvignon, Reserve, Lujan De Cuyo Mendoza, 750 Millilitre, $15.99
Red wine. In the 1940's, the Piattelli family immigrated to Argentina, bringing with them a winemaking legacy from their native Tuscany Their tradition and passion continue to be the strong legacy behind this prestigious wine. Lujan de Cuyo (Elev. 3,152 ft) is a region celebrated for its perfect combination of rocky soils, thermal amplitude and warm sun. These characteristics define the aromas and flavors that distinguish this remarkable wine. 100% cabernet sauvignon. www.grapetravel.com. A travel guide to beautiful Argentina courtesy of Piattelli. www.grapetravel.com. 14.5% alc./vol. 29 Product of Argentina. Produced and bottled by Piattelli Vineyards B 73118.
William Hill Estate Pinot Noir, 750 Millilitre, $15.99
William Hill Estate Pinot Noir offers expressive fruit characteristics and a bright, food-friendly finish. This is a polished and approachable Pinot Noir that’s enjoyable on its own or paired with a wide variety of dishes. Elegant and aromatic, notes of black cherry, raspberry, plum and hibiscus blend seamlessly on the medium-bodied palate with spicy hints of clove, cocoa and a subtle touch of vanilla. Beautifully balanced and well-textured with a memorable, lingering finish.
