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  • Active Time : 10 minutes
  • Total Time : 30 minutes
  • Serves : 8 servings


  • 1 (32 ounce) package frozen potato rounds
  • 1 (15 ounce) can chili no beans
  • 1 cup shredded sharp Cheddar cheese


Prepare potato rounds according to package directions.

While potato rounds are in the oven or fryer heat chili according to package directions.

When potato rounds come out of oven fryer arrange on a platter.

Evenly pour hot chili over the potato rounds.

Finish with cheddar cheese sprinkled evenly, and generously, over the potato rounds and chili.


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